219 butter fudge butter frosting Recipes

butter or 1 cup margarine, plus, butter or 3 tsp margarine, baking cocoa, eggs, sugar, all-purpose flour, baking powder, salt, vanilla, butter or 6 tsp margarine, softened, sugar, baking cocoa, vanilla, milk

unsalted butter, peanut butter, salt, powdered sugar, unsweetened cocoa powder , sifted

brownie mix, peanut butter chips, butter, sweetened condensed milk

butter, brown sugar, sugar, peanut butter (divided , save 1 cup to frost the bars), eggs, vanilla, flour, oats, baking soda, salt, chocolate frosting (store bought is fine or make your own chocolate fudge icing)

eggs and 2 egg yolks , 2 tsp vanilla essence , 1/4 cup buttermilk - whisked, flour , 2 cup sugar , 4 1/2 tsp baking pwd , 1/2 tsp salt - whisked, buttermilk, butter, frost, melted cooled butter , 4 1/2 cup sugar , 12 oz butter , 1 tbsp vanilla , 6 tbsp cream - process until smooth .

fudge brownie mix , and all ingredients to prepare it, cream cheese, creamy peanut butter, milk, chocolate frosting, egg yolk

butter, milk chocolate frosting, chocolate chips, dried cranberries, chopped pecans

butter, milk chocolate frosting, milk chocolate chips, dried cranberries, chopped pecans

ready-to-spread vanilla frosting, peanut butter, margarine or 1/4 cup butter, softened, graham cracker crumbs, ready-to-spread chocolate fudge frosting

semi-sweet chocolate chips, peanut butter chips or 1 1/2 cups nestle milk chocolate and peanut butter swirled morsels, sweetened condensed milk (i use fat free), vanilla extract, powdered sugar , sifted, salt, peanut butter, smooth, margarine, softened, powdered sugar , sifted, milk, peanut butter chips or 1/2 cup nestle milk chocolate and peanut butter swirled morsels

unsalted butter , cut into pieces, unsweetened chocolate, chopped, all-purpose flour, unsweetened dutch-process cocoa powder , sifted, ground espresso, salt, brown sugar, granulated sugar, eggs, peanut butter fudge frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, creamy peanut butter, salt, sugar, unsweetened dutch-process cocoa powder

refrigerated sugar cookie dough, softened, creamy peanut butter, prepared chocolate frosting

butter or margarine, softened, powdered sugar, cocoa, hot coffee

butter (for brownies), butter (for frosting ), cocoa, sugar, eggs (reserve 1 for frosting), flour, vanilla (reserve 1/2 tsp for frosting), salt, walnuts (or any nut you like-can be omitted), semi-sweet chocolate chips, unsweetened baking chocolate or 2 unsweetened chocolate squares, water, powdered sugar

butter or margarine, softened, sugar, eggs, unsweetened chocolate, all-purpose flour, salt, vanilla extract, chopped black walnuts or pecans, fudge coffee frosting

yellow cake mix, creamy peanut butter, melted butter, eggs, semi-sweet chocolate chips, butter, sweetened condensed milk, coconut pecan frosting mix

sugar, all-purpose flour, baking soda, salt, creamy peanut butter, buttermilk, eggs, lightly beaten, butter or margarine, water, cocoa, fudge frosting