Espresso Dark Brownie Cupcakes, Peanut Butter Fudge Frosting Recipe

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Espresso Dark Brownie Cupcakes, Peanut Butter Fudge Frosting
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Ingredients
16
Count
Nutrition
305
Calories
Total time
34
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Line standard cupcake pans with 24 cupcake liners.
  2. Combine the butter and chocolate in a small microwave-safe bowl. Microwave on high, uncovered, stirring every 30 seconds, until the butter and chocolate are melted and smooth. Set aside to cool. Mix the flour, cocoa powder, espresso, and salt in another bowl. In the bowl of an electric mixer fitted with the paddle attachment, mix both sugars and reserved chocolate mixture until well combined. Add the eggs, 1 at a time, beating until each is smooth, scraping down the sides of the bowl if needed. Add the flour mixture until blended. Fill the cupcake liners 2/3 full. Bake until golden, rotating the pans halfway though, 18 to 20 minutes. Transfer the pans to wire racks to cool completely before removing the cupcakes.
  3. To assemble: Frost the cooled cupcakes with Peanut Butter Fudge Frosting.
  4. Peanut Butter Fudge Frosting:
  5. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, peanut butter, and salt on medium-high speed until creamy. Turn the speed to low and beat in the confectioners' sugar, 1/2 cup at a time. Add the cocoa powder and beat until extremely smooth and creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.07 Kcal (1277 kJ)
Calories from fat 179.14 Kcal
% Daily Value*
Total Fat 19.9g 31%
Cholesterol 66.59mg 22%
Sodium 62.65mg 3%
Potassium 209.53mg 4%
Total Carbs 32.64g 11%
Sugars 23.72g 95%
Dietary Fiber 2.4g 10%
Protein 4.26g 9%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 442.54 Kcal (1853 kJ)
Calories from fat 259.85 Kcal
% Daily Value*
Total Fat 28.87g 31%
Cholesterol 96.59mg 22%
Sodium 90.88mg 3%
Potassium 303.94mg 4%
Total Carbs 47.34g 11%
Sugars 34.41g 95%
Dietary Fiber 3.48g 10%
Protein 6.18g 9%
Vitamin A 0.2mg 6%
Iron 1.6mg 6%
Calcium 26.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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