43 butter almond stollen Recipes
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mixed candied fruit, raisins, dark rum or orange juice and18 Moremixed candied fruit, raisins, dark rum or orange juice, scant tbsp or 1 (1/4-oz) package active dry yeast, warm water (about 110 degrees f), milk, honey, unbleached all-purpose flour, honey, egg, beaten, unsalted butter, softened, grated lemon zest, salt, ground mace, chopped almonds, toasted, unbleached all-purpose flour, oil, for coating bowl, unsalted butter, melted, ground cinnamon, granulated sugar, sugar1 hour 25 min, 21 ingredients
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water, cream of tartar, white sugar, lemon juice and20 Morewater, cream of tartar, white sugar, lemon juice, milk, room temperature, divided, cakes cake yeast, white sugar, unbleached flour, unbleached flour, white sugar, salt, eggs, room temperature, zest from 1 lemon, unsalted butter, room temperature and cut into chunks, ground almonds, milk, unsalted butter, at room temperature, white sugar, poppy seeds, lemon zest, ground cinnamon, egg, room temperature2 hour 40 min, 26 ingredients
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raisins, chopped mixed candied fruit, dried currants and16 Moreraisins, chopped mixed candied fruit, dried currants, apple juice, king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, milk, butter, cubed, eggs, grated orange peel, grated lemon peel, almond extract, chopped almonds, sugar , optional, sugar, milk25 min, 19 ingredients
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chopped candied orange peel, chopped candied lemon peel and17 Morechopped candied orange peel, chopped candied lemon peel, water, rum extract, almond extract, vanilla extract, king arthur unbleached all-purpose flour, sugar, ground almonds, baking powder, salt, ground mace, ground cardamom, cold butter, divided, cottage cheese, eggs, beaten, golden raisins, dried currants, sugar1 hour 20 min, 19 ingredients
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raisins, rum, flour, lukewarm milk, compressed yeast cakes and10 Moreraisins, rum, flour, lukewarm milk, compressed yeast cakes, sugar, salt, grated lemon zest, nutmeg, butter, ground or chopped almonds, candied lemon peel, finely diced, candied orange peel, finely diced, butter, for brushing, sugar , for dusting1 hour 30 min, 15 ingredients
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German Stollen With Cocoa and Almondsbutter, milk, dry yeast, water, sugar, salt, egg, flour and6 Morebutter, milk, dry yeast, water, sugar, salt, egg, flour, sugar, cocoa, ground almonds, almond extract, powdered sugar, milk31 min, 14 ingredients
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Stollenwhite bread flour, caster sugar, easy blend dry yeast and9 Morewhite bread flour, caster sugar, easy blend dry yeast, milk, butter, egg, beaten, mixed dried fruit, glace cherries, quartered, blanched almond, chopped, lemon rind, almond paste, icing sugar , for decoration32 min, 12 ingredients
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Stollen made with Rapid Rise Yeastrapid rise yeast, flour, divided 2 cups and 2 1/2, salt and11 Morerapid rise yeast, flour, divided 2 cups and 2 1/2, salt, cinnamon, mace, butter, butter, brown sugar, water, more cup dried fruits, raisins, almonds, eggs beaten14 ingredients
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Dresden Stollen (german Stollen 2)sponge, flour, fresh yeast, lukewarm milk, final dough and14 Moresponge, flour, fresh yeast, lukewarm milk, final dough, flour, lukewarm milk, sugar, butter, melted and cooled down, salt, a pinch ground nutmeg, a pinch of ground cloves, a pinch of ground cinnamon, rum-soaked raisins, rum, candied fruits, almond flakes, melted butter6 hour , 19 ingredients
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Traditional German Christmas Stollencakes (0.6 oz each) compressed yeast, lukewarm milk, flour and17 Morecakes (0.6 oz each) compressed yeast, lukewarm milk, flour, butter, room temperature, margarine, room temperature, sugar, salt, flour, grated peel of 1 lemon, butter flavoring and almond extract, sliced almonds, raisins, washed and soaked in rum overnight, candied lemon , and orange peels, quartered candied cherries, marzipan recipe, almonds, blanched, peeled and coarsely chopped, egg whites at room temperature, salt, rosewater , if unavailable use 4 tsp almond extract or vanilla, powdered sugar45 min, 20 ingredients
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German Stollen 1raisins, dried currants, candied mixed citrus peel and15 Moreraisins, dried currants, candied mixed citrus peel, chopped candied cherries, rum, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, blanched slivered almonds, milk, almond extract, grated lemon zest, salt, egg, butter, diced and softened, butter, melted, sugar6 hour , 18 ingredients
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Baking Powder Stollenricotta cheese, butter (softened ), sugar and16 Morericotta cheese, butter (softened ), sugar, eggs (room temperature ), lemon juice, fresh lemon rind, almond extract, rum extract, all-purpose flour, ground almonds (blanched ), baking powder, salt, nutmeg, cardamom, raisins, diced citron, diced orange rind, butter (melted ), powdered sugar1 hour 10 min, 19 ingredients
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Dresdner Stollen /Christstollenraisins, currants and17 Moreraisins, currants, candied citrus peel (emon & orange peel), candied angelica, glace cherries, rum, warm water, active dry yeast, sugar, flour, milk, salt, almond extract, grated lemon rind, eggs, softened butter, cut small, butter, melted, almonds, blanched, powdered sugar4 hour 45 min, 19 ingredients
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German Stollenking arthur unbleached all-purpose flour, sugar divided and15 Moreking arthur unbleached all-purpose flour, sugar divided, active dry yeast, salt, milk, butter, softened, divided, eggs, almond extract, grated lemon peel, rum extract , optional, almonds, red candied cherries , candied lemon peel and candied orange peel, raisins, sugar, vanilla extract, milk1 hour , 17 ingredients
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Simple Stollenking arthur unbleached all-purpose flour, sugar and13 Moreking arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, divided, ricotta cheese, chopped mixed candied fruit, raisins, almonds, toasted, vanilla extract, almond extract, grated lemon peel, egg, egg yolk, sugar1 hour 5 min, 15 ingredients
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