46 burfi kulfi Recipes

butter, brown sugar, white sugar, milk, powdered milk, nuts , chopped (optional, cashews, pecans or pistachios are best)

khoya, grated, powdered sugar, cardamom powder, cardamom powder, chopped pista, edible silver foil

milk, green cardamom pods, sugar, almonds, blanched and chopped, pistachios, unsalted and chopped

rice flour, milk (6%), sugar, pistachios, chopped, rose water, cardamom seed, chopped

evaporated milk, heavy cream, sweetened condensed milk, ground cardamom, ground pistachio nuts

cc milk / evaporated milk, cornflour , mixed, mawa ( add a pinch of soda to the boiling milk , stirring until it thickens ) / sweet condensed milk and skip the caster sugar, caster sugar and 1 cup heavy cream - mixed, few drops of essence, few almonds , pistachio nuts and cardamoms - grated

milk (skim to full), chinese noodles (or 1-2 falooda sev), rose water (or rooafzah), falooda seeds (or takmaria seeds) (optional), pista , kulfi (indian store, $5 for a quart) or plain kulfi ice cream (indian store, $5 for a quart)

sweetened flaked coconut, sweetened condensed milk, sliced almonds, ground cardamom (optional)

carrots, scraped and grated, sugar, nonfat dry milk powder, unsalted butter, coarsely crushed cardamom seed, chopped blanched almond, chopped cashews

ripe bananas, sugar, unsalted butter, non-fat powdered milk, lemon juice, coarsely crushed cardamom seed, chopped nuts, coconut flakes (optional)

ricotta cheese, sweetened condensed milk, unsalted butter, chopped pistachios or 1/4 cup almonds

nuts roasted and finely crushed, flour, sugar, water, vegetable oil, baking powder, baking soda, apple cider vinegar, cardamom pods peeled and finely ground, fennel seeds finely ground

kulfi ice cream (super easy kulfi (pakistani ice cream), or 6 popsicles), milk, basil seeds (called takmaria in indian or pakistani stores, soak before making dessert), rose syrup (called roohafza in indo or pak store), falooda noodles (you can also use rice noodles in asian stores, boil and cool ahead)

almonds, finely ground, sugar, whole milk, ghee or 1 -2 tbsp clarified butter (use for authenticity!)

grated coconut or 2 cups desiccated coconut, gram flour ((besan)), sugar, ghee or 3 tbsp clarified butter, cashews, crushed, water, cardamom powder, saffron

coconut milk powder, sugar, water, ghee , to grease the tray

ricotta cheese, unsalted butter, sugar, non-fat powdered milk, coarsely crushed almonds, crushed cardamom, edible silver foil, garnish (varak) (optional)