200312 buffalo shrimp fettuccine cheese Recipes

fettuccine , whole wheat, uncooked, chicken broth, flour, cream cheese , fat free, parmesan cheese, reduced fat, nutmeg, black pepper, ground, parsley, fresh, shrimp , small, parmesan cheese, reduced fat

shrimp, cooked, fettuccine pasta, cooked, butter, heavy cream, cream cheese, cubed, parmesan cheese, grated, garlic powder, plum tomato (optional)

shrimp, tri-colored bell pepper, half-and-half, flour, velveeta mexican cheese (cut into cubes), fettuccine pasta, cayenne pepper, butter

shrimp, shelled with the tip of the tail left on, flour, egg, panko breadcrumbs, water, hot oil (for frying ), buffalo wing sauce

shrimp (medium), butter, hot sauce, curry powder, romaine lettuce

shrimp, peeled and deveined (31/40 count ), golden dipt all purpose batter frying mix, dry mustard, kosher salt, cayenne pepper, garlic powder, butter, red hot sauce, vinegar, egg, water

shrimp, cleaned , headless, olive oil or butter, cream cheese, room temperature, blue cheese, room temperature, cornflour, crushed chopped garlic cloves, chopped onions, chopped parsley, dry white wine (3/4 cup), seasoning salt, black pepper, freshly ground or 1/2 tsp tabasco sauce

shrimp, peeled, and deveined, lemon , juice only, tabasco sauce, salt, grits, quick cooking, bacon, onion, finely chopped, green pepper, finely chopped, garlic clove, minced, scallion, thinly sliced, flour, chicken stock, butter, sharp cheddar cheese, shredded

shrimp, provolone cheese , cut into 12 strips, green chile peppers, diced, bacon, cut in half, barbecue sauce

shrimp, cream cheese, horseradish, lemon juice, salt, mayonnaise

dry fettuccine or 10 oz pappardelle pasta, olive oil, shrimp, peeled and deveined, garlic cloves, minced, butter, hot sauce, to taste (i prefer chohula s), paprika, chopped fresh chives or 3 tbsp parsley, fresh chives (to garnish ) or parsley (to garnish), chopped onion, olive oil, garlic cloves, minced (or more to taste), sugar, half-and-half, crumbled blue cheese (about 1 cup)

salad oil, red wine vinegar, egg yolk, spicy mustard, salad, head butter lettuce, head endive salad, shrimp, roquefort cheese crumbled, bay mushroom, salt, freshly ground black pepper, chopped parsley for garnish

all-purpose flour, baking powder, baking soda, salt, crisco shortening, cold butter, crumbled blue cheese, buttermilk, buffalo shrimp salad

shrimp, peeled and de-veined, keep tails attached, all-purpose flour, garlic powder, onion powder, cayenne pepper, ground, black pepper. freshly ground, oil (for frying ), buffalo sauce, hot pepper sauce, garlic cloves, finely diced, cayenne pepper, ground, butter

fettuccine, parmagiano reggiano, olive oil, shrimp, garlic, whole zucchini, water, whole tomatoes, snap peas or peas, basil

shrimp peeled and deveined and tails removed, butter, your favorite hot sauce, garlic powder to taste, course black pepper to taste, salt to taste, splash of worcesteshire sauce, oregano

shrimp, cream cheese, cream of celery condensed soupe, rotell tomatoes (mild ), green onions, knok gelatin, celery, water, club crackers

shrimp, in shells, dried elbow macaroni (2 cups), eggs, lightly beaten, butter, melted, half-and-half, shredded fontina cheese (5 oz.), grated parmesan cheese, garlic cloves, minced, pine nuts, toasted, lightly packed fresh basil leaves, chopped