33 buffalo bleu dip Recipes

chicken breasts (boneless, skinless and about 4-5 breasts), buffalo wing sauce (i use 1 bottle of frank s ), cream cheese, bleu cheese salad dressing (or ranch if you prefer), sharp cheddar cheese, grated

cream cheese, softened, buffalo wing hot sauce, to your taste, cooked chicken, broken up, butter, melted, bleu cheese salad dressing, to your taste, cheddar cheese, shredded

prepared rotisserie chicken , meat pulled from bone and chopped, buffalo hot sauce (i like frank s), cream cheese, softened, ranch dressing mix, chunky bleu cheese salad dressing, mozzarella cheese, shredded, carrots, cut into sticks, celery, cut into sticks, chopped green onion (optional)

packs of popcorn chicken (or rhino if you have some laying around), cream cheese, softened, bleu cheese dressing, pepper sauce, such as franks red hot, shredded cheddar cheese, celery, cleaned and cut into 4 inch pieces, chicken-flavored crackers or garlic herb is good too.

boneless skinless chicken breasts, cream cheese, bleu cheese salad dressing, hot sauce, shredded sharp cheddar cheese

boneless skinless chicken breast halves, about 2 lbs, chicken stock or broth, hot sauce, cream cheese, bleu cheese salad dressing, ranch dressing mix (see note ), shredded monterey jack cheese

cream cheese, softened, bleu cheese salad dressing, redhot buffalo wing sauce or 1/2 cup frank s redhot original cayenne pepper sauce, crumbled blue cheese (about 2 oz) or 1/2 cup shredded mozzarella cheese (about 2 oz), swanson premium white chicken meat packed in water, drained, assorted fresh vegetables or cracker

shredded chicken, cream cheese, softened, bleu cheese salad dressing, buffalo wing sauce (i swear by franks wing sauce..otherwise doesn tsp taste the same), shredded cheddar cheese

cream cheese, softened, bleu cheese salad dressing (or any creamy type dressing), redhot buffalo wing sauce or 1/2 cup frank s original cayenne pepper sauce, crumbled blue cheese (about 2 oz) or 1/2 cup shredded mozzarella cheese (about 2 oz), swanson premium white chicken meat packed in water, drained (see note ), assorted fresh vegetables (or both) or cracker (or both)

cream cheese, softened, swanson premium chunk chicken breasts, drained, red hot sauce, bleu cheese salad dressing, crumbled blue cheese, assorted fresh vegetable, cracker

bleu cheese dressing, crumbled bleu cheese, red hot sauce, shredded chicken breasts, shredded mozzarella

cream cheese, softened, bleu cheese dressing, buffalo wing sauce, crumbled bleu cheese or shredded mozzarella cheese, shredded cooked chicken

cream cheese, softened, hot wing sauce, chicken breast, ranch dressing, crumbled bleu cheese

chicken breasts cooked and shredded, hot sauce, bleu cheese dressing, cream cheese, shredded cheddar

cream cheese, softened, baked chicken breasts , cut into small dime size chunks, redhot original cayenne pepper sauce or 1/2 cup frank s redhot buffalo wing sauce, bleu cheese salad dressing, crumbled blue cheese, assorted fresh vegetables, assorted cracker, for dipping

grilled chicken, 1 lb. chopped in 1/4 piece., bleu cheese or ranch dressing, 1 cup, your favorite hot sauce, (i like franks red hot buffalo ), 1 cup, cream cheese, 8 oz. package, softened, cheddar cheese, 1 cup shredded, mozzarella cheese, 1 cup shredded, great if you have leftover chicken. if not, grill or saute a couple of boneless skinless breasts, or tenderloins, in seasoned salt, garlic pepper, garlic powder, onion powder, and maybe a dash of cayenne if you want it really hot

chicken breasts, hot sauce, cream cheese, sharp cheddar cheese, grated, bleu cheese salad dressing

chicken breasts (drained well ), red hot sauce, low-fat cream cheese, bleu cheese salad dressing (light or low-fat can be used)