30462 boston acorn pecans Recipes

head boston lettuce, pecans, fresh blueberries, monterey jack cheese, grated, canola oil, balsamic vinegar, salt and pepper

acorn squash, butter or 1/4 cup margarine, brown sugar, maple-flavor syrup, coarsely chopped pecans

acorn squash, butter, brown sugar, maple falvoured syrup, coarsly chopped pecans

acorn squash (about 1-1/2 lb each), salt, maple syrup, butter, melted, chopped pecans , optional

acorn squash, halved and seeded, chicken or vegetable stock, butter, onion, chopped, fresh mushrooms, sliced, garlic, chopped, seasoned dry stuffing mix or breadcrumbs, ground sage , or 1tsp fresh sage, chopped, fresh chopped parsley, pecans, chopped, golden raisins, salt and pepper, if using 1lb sausage , you can either keep the recipe as is, but use 4 squash, or, you can use 1/2lb sausage and decrease the breadcrumbs to about 1 cup, and use the original 2 squash. my photo is of the former

acorn squash, halved and seeded, garlic, pressed, salt, egg, whole wheat flour, white flour, water, salt, cube chicken bouillon, beer, rubbed sage, ground black pepper, cold unsalted butter, cut into small cubes, grated parmesan cheese

acorn squash, apples, cored and sliced, butter, brown sugar, chopped walnuts, salt, ground cinnamon

acorn squash, halved and seeded, ground cinnamon, ground nutmeg, ground ginger, brown sugar, frozen apple juice concentrate, thawed

smoked bacon, diced , cooked until crisp, drained (about 6 slices), olive oil, balsamic vinegar, dark brown sugar (i use brown sugar splenda blend), dijon mustard, shallots, minced, salt, fresh ground black pepper, acorn squash, quartered and seeded, onion, peeled and trimmed, olive oil, heads bibb lettuce, black-eyed peas, canned and drained, pecans , roasted, feta cheese, crumbled, salt & freshly ground black pepper

recipe warm bacon-brown sugar vinaigrette , recipe follows, acorn squash, quartered and seeded, yellow onion, peeled and both ends trimmed, olive oil, heads bibb lettuce, cooked black-eyed peas, drained, roasted pecan pieces, crumbled blue cheese, salt, freshly ground black pepper, diced smoked bacon , cooked until crisp, drained (about 6 thick-cut slices), vegetable oil, balsamic vinegar, dark brown sugar, creole mustard, minced shallots, salt, freshly ground black pepper

acorn squash, ritz cracker, crushed, pecans , coarsley chopped, melted butter, brown sugar , packed, ground nutmeg, chili powder, ground cinnamon

acorn squash, salt, water, pecans chopped, light brown sugar, butter melted

acorn squash , halved lengthwise and seeds discarded, cranberry juice, granny smith apple, halved and cored, extra virgin olive oil, garlic clove, minced, onion, finely chopped, cornbread, crumbled, dried cranberries, pecans, chopped, thyme leaves, sage, sea salt, ground black pepper

acorn squash, red delicious apples chopped, chopped pecans, raisins, brown sugar, melted butter

acorn squash, fat-free cream cheese, cubed, fat-free milk, reduced-fat butter, melted, dried minced onion, minced chives, dried basil, chopped pecans

pecan halves, sugar, flour, baking powder, eggs, room temperature, butter, melted, sugar, cornstarch, salt, egg, egg yolk, canned unsweetened coconut milk, heavy cream, butter, vanilla extract, sweetened flaked coconut , packed, bittersweet chocolate, butter, corn syrup

acorn squash , halfed and deseaded (i used two small and had enough stuffing left for a third 1), olive oil, onion, diced, celery, diced, frozen spinach, thawed and squeezed, fat-free cream of mushroom soup, nonfat milk, low-fat swiss cheese, shredded