13 boned breast rice casserole Recipes
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bone-in chicken breast halves, with skin, water and9 Morebone-in chicken breast halves, with skin, water, dry white wine, salt, curry powder, onion, sliced, chopped celery, grain and wild rice mix, sliced mushrooms, drained, sour cream, condensed cream of mushroom soup2 hour 30 min, 11 ingredients
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third-less-salt chicken-flavored rice -and-vermicelli mix... and12 Morethird-less-salt chicken-flavored rice -and-vermicelli mix with chicken broth and herbs, margarine, water, vegetable cooking spray, skinned, boned chicken breasts , cut into bite-sized pieces, presliced fresh mushrooms, garlic powder, nonfat sour cream, pepper, reduced-fat, reduced-sodium condensed cream of mushroom soup, undiluted, crushed multigrain crackers (about 6 crackers), margarine, melted, poppy seeds13 ingredients
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skinless, bone-in chicken breast halves and12 Moreskinless, bone-in chicken breast halves, stalks celery, cut into thirds, salt, pepper, cooked rice, sour cream, condensed cream of chicken soup, celery salt, onion powder, garlic powder, salt and pepper to taste, crushed buttery round crackers, butter or margarine, melted1 hour 30 min, 13 ingredients
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butter, divided, skinned and boned chicken breasts and14 Morebutter, divided, skinned and boned chicken breasts, shallots, chopped, garlic cloves, minced, assorted fresh mushrooms, coarsely chopped, sherry, all-purpose flour, chicken broth, grain and wild rice mix, grated parmesan cheese, chopped fresh flat-leaf parsley, chopped fresh sage, salt, pepper, sliced toasted almonds, garnish: fresh sage leaves16 ingredients
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Boned Chicken Breast and Rice Casserolewild rice, chicken breasts boned and skinned and6 Morewild rice, chicken breasts boned and skinned, cream of chicken soup, butter, sauterne, celery chopped, mushrooms sliced8 ingredients
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Kama-Meshi (Yokokawa Style Rice Casserole)rice (short grain), chicken breasts, skinned and boned and11 Morerice (short grain), chicken breasts, skinned and boned, beef (boiled, sliced thinly and cut into small pieces), dark soy sauce, sake, chicken stock (low sodium and of good quality), beef stock (low sodium and of good quality), bamboo shoot, thinly sliced, shiitake mushroom, dried (1/2 cup if fresh ), salt, light soy sauce, sake, scallions or 3 tbsp green onions, chopped45 min, 13 ingredients
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Chicken-Rice Casserolechopped celery, chopped onion, garlic cloves, minced and11 Morechopped celery, chopped onion, garlic cloves, minced, vegetable cooking spray, sliced fresh mushrooms, uncooked regular rice, reduced-sodium, reduced-fat cream of mushroom soup, undiluted, water, sliced water chestnuts, drained, chopped fresh parsley, dry sherry (optional), skinned bone-in chicken breast halves, salt, pepper14 ingredients
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Chicken-Rice Casserolechopped celery, chopped onion, garlic cloves, minced and11 Morechopped celery, chopped onion, garlic cloves, minced, vegetable cooking spray, sliced fresh mushrooms, uncooked regular rice, reduced-sodium, reduced-fat cream of mushroom soup, undiluted, water, sliced water chestnuts, drained, chopped fresh parsley, dry sherry (optional), skinned bone-in chicken breast halves, salt, pepper14 ingredients
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Creamy Chicken-and-Rice Casserolegrain and wild rice mix and10 Moregrain and wild rice mix, salt-free herb -and-spice seasoning, skinned and boned chicken breast halves, cut into small pieces, vegetable cooking spray, sweet onion, chopped, fat-free cream of mushroom soup, undiluted, sliced water chestnuts, drained, nonfat sour cream, roasted red bell peppers, drained and chopped, pepper, shredded reduced-fat sharp cheddar cheese11 ingredients
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