260948 blue onion jam crescent thumbprints Recipes

cream cheese, softened, blue cheese, crumbled (2 oz), pillsbury refrigerated crescent dinner rolls (8 rolls), pecans, chopped (recommend fisher chef s naturals), olive oil (recommend crisco 100% extra virgin or pure), red onion, finely chopped, balsamic vinegar, apricot preserves (recommend smucker s), dried thyme leaves

butter, room temperature, sugar, salt, vanilla, milk, cornstarch, all-purpose flour, jam , to fill

ground beef or 1 1/2-2 lbs ground turkey, sour cream (your preference), spaghetti sauce, onion, chopped, crescent rolls, parmesan cheese, grated, cheddar cheese, sliced or shredded, seasoning, to taste (italian spices , pepper, etc.)

yellow onions or 10 lbs red onions, sliced thin, butter, honey, balsamic vinegar

red onions , about 2 large, yellow onions , about 2 large, scallions (green part only ), vegetable oil, balsamic vinegar, kosher salt , to taste, fresh ground black pepper , to taste, brown sugar

olive oil, onions, medium, sliced thinly, sea salt, balsamic vinegar, port wine, fresh thyme, muscovado sugar, mustard seeds, red pepper flakes, tomato, finely chopped

olive oil, brown onions, sliced, balsamic vinegar, brown sugar, dried thyme, salt & pepper

apple juice, wine vinegar, chopped fresh sage, ground sage, gourmet blend pepper, ground, sugar, brown sugar, oleo, red onions, thinly sliced

onion, sliced, dried cranberries, thyme, balsamic vinegar, apple juice, extra virgin olive oil, kosher salt & freshly ground black pepper

extra virgin olive oil, onions, sliced, sugar, soy sauce, balsamic vinegar, red wine vinegar, water

olive oil, onions, halved and sliced, ketjap manis, ginger, grated, chili pepper , deseeded and chopped, brown sugar

extra virgin olive oil, red onions, peeled and thinly sliced (about 2 lb), dried thyme, salt, ground black pepper, red wine, honey, red wine vinegar

cream cheese,softened, gorgonzola cheese,crumbled, refrigerated crescent dinner rolls, pecans,chopped, pure olive oil, red onion,finely chopped, balsamic vinegar, apricot preserves, thyme leaves,dried

foie gras (hudson valley), butter, thick bread, toasted, roasted garlic and sweet onion jam, kosher salt, freshly cracked black pepper

fresh uni, butter, softened, tamari, sansho powder, clam broth, white wine, egg yolks, freshly chopped tarragon leaves, tarragon vinegar, fresh parsley, olive oil, yukon gold potatoes, salt and freshly ground black pepper, jumbo scallops, peanut oil, for frying, onion jam , recipe follows, freshly chopped parsley leaves, freshly chopped chives, truffle oil, micro watercress, for garnish, sliced nori, for garnish, yellow onions, sliced, butter, red wine vinegar, balsamic vinegar, sugar, salt

uncooked spiral tube-shaped pasta, olive oil, butter, flour, whole milk, whipping cream, grated cheddar cheese, crumbled blue cheese, divided (maytag or danish), salt & freshly ground black pepper or tricolor pepper, to taste, cayenne , to taste (optional), minced fresh chives

uncooked spiral tube-shaped pasta, olive oil, butter, flour, whole milk, whipping cream, grated cheddar cheese, crumbled blue cheese, divided (maytag or danish), salt & freshly ground black pepper or tricolor pepper, to taste, cayenne , to taste (optional), minced fresh chives

vegetable or canola oil, red onions, halved, peeled , and cut into thin (1/4-inch) slices, kosher salt and freshly ground black pepper, dry red wine, honey, red wine vinegar, juice and a few grates of zest from 1 lemon, optional