137630 black peas collard yams Recipes

vegetable broth, chopped onion, canned chick-peas, uncooked brown rice, salt, peanut butter, chopped collard greens or 2 cups kale, fresh lemon juice, black pepper, braggs liquid aminos or 1 tbsp tamari, chili sauce

onion, celery, green bell pepper, garlic, dried black eyed peas, collard greens, diced tomato, vegetable broth, hot sauce, tomato paste

collard greens, olive oil, red bell pepper, cut in 2-inch strips, 1/4-inch wide, onion , slivered, kosher salt, black pepper, garlic cloves, minced, red wine vinegar, tabasco sauce , to taste, honey

collard greens, butter, garlic, chopped shallots, olive oil, salt, pepper

collard greens, balsamic vinegar, honey, cajun mustard, canola oil, pecan halves

collard greens, onion, diced, garlic , mined, vegetable stock

collard greens, ham hocks , smoked turkey wing or 6 slices of cooked bacon with pan drippings, chicken stock, salt, sugar

collard greens, red onions or 1/2 cup white onion, fresh garlic or 1/2 tsp garlic powder, extra virgin olive oil or 2 tbsp vegetable oil, water , as required, hot green pepper (seeded, sliced ), salt and pepper

collard greens , tough stems discarded, leaves chopped, onion, chopped, garlic clove, minced, bacon fat, olive oil, dark sesame oil (dynasty or comparable), chili pepper flakes, salt, sugar

vegetable oil, red onion , slivered, collard greens, chopped (about half a bunch), sweet potatoes, diced but not peeled, cooked or canned black-eyed peas, rinsed and drained, water, ground black pepper, salt, yellow cornmeal (optional)

habanero pepper, seeded and minced (optional), bacon, finely chopped, onion, chopped, stalk celery, chopped, bell pepper, chopped, tomato paste, cooked black beans (can substitute pink or kidney beans), grain rice, tomatoes, peeled and chopped (can substitute 2 large fresh tomatoes), water, water or 2 cups coconut milk, fresh thyme, minced

onion, finely chopped, garlic, finely chopped, canola oil, plain tomato sauce, light brown sugar, apple-cider vinegar, kosher salt and freshly ground black pepper, collard greens (about 18 leaves), stalks discarded, canola oil, pork sweet italian sausage, removed from casing, onion, finely chopped, green bell pepper, seeded and finely chopped, stalks celery, finely chopped, garlic, minced, chicken broth, cayenne pepper, cooked long-grain white rice, chopped fresh parsley leaves, kosher salt and freshly ground black pepper

chicken, cut into 10 pieces and skin removed, dijon mustard, multigrain cereal flakes, crushed, olive oil, kosher salt and black pepper, collard greens, thick stems removed and leaves cut into 1-inch strips, garlic cloves, thinly sliced, lemon, cut into wedges

kalamata olives, pitted and rough chopped, lucques olives, pitted and roughly chopped, nicoise olives, pitted and roughly chopped, chopped capers, anchovy, finely chopped, lemon zest, fresh lemon juice, chopped garlic, olive oil, salt and freshly ground black pepper, sweet yam, orange flesh preferred, peeled and small diced, unsalted butter, melted, brown sugar, sage leaves, finely chopped, chicken breasts, skin removed, baby spinach , triple washed and dried

collards , ribs discarded, leaves roughly chopped, whole-wheat linguine, pecans, grated parmesan, plus extra for garnish, pitted kalamata olives, garlic, extra-virgin olive oil, kosher salt and freshly ground black pepper

olive oil, onion, peeled and diced, garlic cloves, peeled and minced, chili powder, cumin, honey, strong black coffee, water, black beans, rinsed and drained, corn kernels, rinsed and drained, salsa (i use emerald valley organic), sour cream (to garnish )

collard greens, lean ham pieces, vegetable oil, water, salt, sugar (optional)