2330 black lagasse Recipes

  • Black Cod in Papillote with Pinot Blanc (Emeril Lagasse) Black Cod in Papillote with Pinot Blanc (Emeril Lagasse)
    black cod fillets, salt and freshly ground black pepper and
    17 More
    black cod fillets, salt and freshly ground black pepper, essence , recipe follows, julienned zucchini, julienned red peppers, julienned red onion, julienned yellow squash, chopped chervil leaves, chopped parsley leaves, pinot blanc, unsalted butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 19 ingredients
  • Black Bean Cakes with Chunky Guacamole and Lime Crema (Emeril Lagasse) Black Bean Cakes with Chunky Guacamole and Lime Crema (Emeril Lagasse)
    black beans , cooked until tender, with 2 ham hocks and c... and
    26 More
    black beans , cooked until tender, with 2 ham hocks and chicken stock, cooking liquid reserved, onion, medium diced, garlic, chopped cilantro, egg, flour, salt and white pepper, hot sauce, all purpose flour, seasoned with 1/2 tbsp essence, recipe follows, olive oil, lime crema , recipe follows, chunky guacamole , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ripe avocados, lime, juiced, chopped cilantro, red onion, minced, jalapeno pepper, minced, salt and white pepper, hot sauce
    35 min, 27 ingredients
  • Black Bean Cakes with Sauteed Rock Shrimp and Mole Sauce (Emeril Lagasse) Black Bean Cakes with Sauteed Rock Shrimp and Mole Sauce (Emeril Lagasse)
    olive oil, chopped onions, salt and
    40 More
    olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, jalapeno, stemmed, seeded and chopped, dried black beans, water, bay leaf, flour, eggs, beaten, bread crumbs, essence , recipe follows, vegetable oil, diced red onion, ear sweet corn , kernels removed from the cob, rock shrimp, peeled, diced roma tomatoes, cored and seeded, red mole sauce, recipe follows, store bought ok, chopped fresh cilantro leaves, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, chiles guajillos or chilcostles, tomatoes, stewed, melted lard or safflower oil, sesame seeds, dried oregano, whole allspice, white onion, thickly sliced, garlic cloves, peeled, cinnamon stick, broken into thin strips, ripe plantain, peeled and cut into thick rounds, french bread, mexican chocolate, sea salt
    2 hour 20 min, 43 ingredients
  • Black-eyed Pea Salad (Emeril Lagasse) Black-eyed Pea Salad (Emeril Lagasse)
    cooked and drained black-eyed peas and
    12 More
    cooked and drained black-eyed peas, bacon , cooked until crisp and crumbled, fat reserved separately, red wine vinegar, olive oil, chopped red onion (1/2 medium onion), red bell pepper, chopped green onions, chopped jalapenos, chopped fresh parsley leaves, minced garlic, essence , recipe follows, salt, freshly ground black pepper
    10 min, 13 ingredients
  • Black Pepper Crusted Tuna Loin (Emeril Lagasse) Black Pepper Crusted Tuna Loin (Emeril Lagasse)
    bluefin tuna loin, essence , recipe follows, olive oil and
    24 More
    bluefin tuna loin, essence , recipe follows, olive oil, cracked black pepper, extra-virgin olive oil, sesame oil, rice wine vinegar, juice of 1 orange, chopped cilantro, chopped orange zest, minced garlic, arugula, cleaned and stemmed, julienne radicchio, julienne endive spears, radish sprouts, julienne pickled ginger, in liquid, fried julienne wonton strips season with essence, sesame oil to drizzle, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    27 ingredients
  • Black Bean Cake with Sauteed Shrimp (Emeril Lagasse) Black Bean Cake with Sauteed Shrimp (Emeril Lagasse)
    cooked black beans, drained, unsalted butter, softened and
    11 More
    cooked black beans, drained, unsalted butter, softened, chopped cilantro, chopped shallots, minced garlic, creole spice , recipe follows, flour for dredging, vegetable oil for sauteing, shrimp, tail-on, peeled, and deveined, white wine, unsalted butter, salt and freshly ground black pepper, cilantro leaves for garnish
    24 min, 13 ingredients
  • Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse) Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse)
    olive oil, dice onion, dice green bell pepper, dice celery and
    10 More
    olive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives
    3 hour 35 min, 14 ingredients
  • Black as Night Risotto with Acorn Squash and Parmesan (Emeril Lagasse) Black as Night Risotto with Acorn Squash and Parmesan (Emeril Lagasse)
    acorn squash (about 2 lb), halved, seeded, and cut into 1... and
    22 More
    acorn squash (about 2 lb), halved, seeded, and cut into 1/2-inch dice, canola oil, essence , recipe follows, vegetable broth, unsalted butter, chopped yellow onions, minced garlic, arborio rice, dry white wine, squid ink, salt, freshly ground black pepper, grated parmesan, parmesan curls, chopped fresh chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 23 ingredients
  • Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse) Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse)
    olive oil, chipped onions and
    13 More
    olive oil, chipped onions, red peppers , roasted, peeled, seeded and diced, chopped garlic, salt, freshly ground black pepper, chicken stock, diced red onions, diced red bell peppers, diced yellow bell peppers, fiddlehead ferns, blanched, crabmeat , picked over for cartilege, sea scallops, chopped fresh parsley leaves, coarse black pepper
    15 ingredients
  • Beef Pastrami (Emeril Lagasse) Beef Pastrami (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    7 More
    black peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, beef brisket (about 4 to 5 lb), coarsely ground black pepper
    4 hour 15 min, 11 ingredients
  • Beef Pastrami (Emeril Lagasse) Beef Pastrami (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    7 More
    black peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, beef brisket, coarsely ground black pepper
    4 hour 15 min, 11 ingredients
  • Duck Pastrami (Emeril Lagasse) Duck Pastrami (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    10 More
    black peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup coarsely ground juniper berries, water, light brown sugar, kosher salt, whole boneless duck breast, split in half (2 to 2 1/2 lb), coarsely ground black pepper, sliced french bread, accompaniment, creole mustard, accompaniment, pickled onions, accompaniment
    14 ingredients
  • Black Bean Mole (Emeril Lagasse) Black Bean Mole (Emeril Lagasse)
    cumin seeds, dried oregano, sesame seeds and
    10 More
    cumin seeds, dried oregano, sesame seeds, pure ground pasilla chili powder, cooked black beans (rinsed if using canned ), chopped tomatoes, worcestershire sauce, chicken stock, honey, cilantro leaves, loosely packed, lime juice, butter, salt and pepper
    25 min, 13 ingredients
  • Black and Blue Steak (Emeril Lagasse) Black and Blue Steak (Emeril Lagasse)
    butter, loin steaks , (about 10 to 14 oz) each, salt and
    1 More
    butter, loin steaks , (about 10 to 14 oz) each, salt, freshly ground black pepper
    13 min, 4 ingredients
  • Black Pepper Pullman Loaf (Emeril Lagasse) Black Pepper Pullman Loaf (Emeril Lagasse)
    active dry yeast, warm water, sugar, bread flour and
    3 More
    active dry yeast, warm water, sugar, bread flour, unsalted butter (1/2 stick), coarse ground black pepper, salt
    50 min, 7 ingredients
  • Salsify with Truffle Coulis (Emeril Lagasse) Salsify with Truffle Coulis (Emeril Lagasse)
    black truffle, olive oil, truffle oil, water and
    10 More
    black truffle, olive oil, truffle oil, water, salt and pepper, reserved fois fat with shallots, diced salsify , blanched**(subsitute parsnips if salsify is not available), truffle oil to drizzle, chopped chives, black pepper, roasted foie gras (recipe below ), foie gras lobe, chilled, salt and pepper, julienne shallots
    1 hour 25 min, 14 ingredients
  • Black-eyed Pea Fritters: Acaraje (Emeril Lagasse) Black-eyed Pea Fritters: Acaraje (Emeril Lagasse)
    dried black-eyed peas, dried shrimp, roughly chopped onion and
    11 More
    dried black-eyed peas, dried shrimp, roughly chopped onion, roughly chopped garlic, cayenne, salt, vegetable oil, black eye pea fritter sauce , recipe follows, dried shrimp, roughly chopped onion, peeled fresh ginger, crushed red pepper flakes, olive oil, salt
    50 min, 14 ingredients
  • Black Truffle Stuffed Chicken-in-a-Pot (Emeril Lagasse) Black Truffle Stuffed Chicken-in-a-Pot (Emeril Lagasse)
    free range chicken, black truffle, thinly sliced and
    10 More
    free range chicken, black truffle, thinly sliced, salt and pepper, onion, quartered, rib celery, cut into 1-inch lengths, carrot, cut into 1-inch lengths, fresh thyme, fresh sage, bay leaf, lemon, juiced, turned vegetables of choice, such as, turnips , carrots, and potatoes, chicken stock
    1 hour 45 min, 12 ingredients




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