• Main
  • Recipes
  • Black Pepper Pullman Loaf (Emeril Lagasse) Recipe

Black Pepper Pullman Loaf (Emeril Lagasse) Recipe

Posted by
Rate It!
Black Pepper Pullman Loaf (Emeril Lagasse)
Add your photo!
Ingredients
7
Count
Nutrition
2362
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 1/4 cups warm water
  • 2 tbsp sugar
  • 3 1/2 to 3 3/4 cups bread flour
  • 2 oz unsalted butter (1/2 stick)
  • 2 tsp salt

Directions:

  1. Sprinkle the yeast in a medium bowl and pour the warm water over the yeast. Add 1 tablespoon of the sugar to the bowl and stir to dissolve. Allow the yeast to bloom in the water for 5 to 7 minutes, or until the water begins to foam. Add the flour, the remainder of the sugar, the butter, black pepper and salt in the bowl of a stand mixer equipped with a dough hook attachment, and add the bloomed yeast and water. Run the machine on low until a dough forms, then on medium for 8 to 10 minutes.
  2. Place the kneaded dough in a lightly greased bowl, wrap with plastic wrap and set in a warm, draft-free place to proof until doubled, about 1 to 1 1/2 hours.
  3. Preheat the oven to 400 degrees F.
  4. Once proofed, remove the plastic from the bowl, and punch the dough down. Place the dough into a 9 by 5-inch loaf pan and allow to proof until the dough is ballooning out of the top of the pan, about 45 to 60 minutes.
  5. Once the bread has proofed, place the pan in the oven and bake until the dough sounds hollow when thumped with your finger, about 20 to 25 minutes. Remove the bread from the oven and allow to cool on a rack for 20 minutes before slicing.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2362.34 Kcal (9891 kJ)
Calories from fat 511.33 Kcal
% Daily Value*
Total Fat 56.81g 87%
Cholesterol 121.48mg 40%
Sodium 4678.69mg 195%
Potassium 687.98mg 15%
Total Carbs 398.36g 133%
Sugars 15.75g 63%
Dietary Fiber 13.91g 56%
Protein 65.74g 131%
Vitamin A 0.6mg 19%
Iron 21.4mg 119%
Calcium 156mg 16%
Amount Per 100 g
Calories 260.03 Kcal (1089 kJ)
Calories from fat 56.28 Kcal
% Daily Value*
Total Fat 6.25g 87%
Cholesterol 13.37mg 40%
Sodium 515mg 195%
Potassium 75.73mg 15%
Total Carbs 43.85g 133%
Sugars 1.73g 63%
Dietary Fiber 1.53g 56%
Protein 7.24g 131%
Vitamin A 0.1mg 19%
Iron 2.4mg 119%
Calcium 17.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 51.2
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top