414 black black truffle Recipes
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wild mushrooms, (recommended : shiitake, oyster, cremini,... and6 Morewild mushrooms, (recommended : shiitake, oyster, cremini, sliced morels, and chanterelles), canola oil , as needed, salt and freshly cracked black pepper, truffle oil , as needed, baby arugula, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish20 min, 7 ingredients
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leek (white and pale green parts only), finely chopped and8 Moreleek (white and pale green parts only), finely chopped, chopped shallot (10 oz), garlic cloves, finely chopped, dry white wine, fresh thyme sprigs, preserved black truffles (preferably winter truffles), finely chopped, chicken stock or low-sodium chicken broth, heavy cream, black or white truffle oil , or to taste9 ingredients
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whipping cream, divided, chopped fresh thyme and4 Morewhipping cream, divided, chopped fresh thyme, whole black peppercorns, garlic cloves, crushed, divided, slender russet potatoes, peeled , cut into 1/8-inch-thick slices, fresh black truffles or three 1/3-oz jars whole black truffles, sliced paper-thin6 ingredients
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Truffled Waldorf Saladgranny smith apples, red delicious apples, fennel bulb and6 Moregranny smith apples, red delicious apples, fennel bulb, mayonnaise, creme fraiche (or sour cream), lemon , juice of, celeriac , julienned (or celery), black winter truffle, shaved (or truffle oil), walnuts, toasted and coarsely chopped20 min, 9 ingredients
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Chestnut and Sherry Soup with Truffle Garnishfresh chestnuts, unsalted butter, garlic, finely chopped and17 Morefresh chestnuts, unsalted butter, garlic, finely chopped, shallots, thinly sliced, leek, white part only, thinly sliced, stalks celery, chopped, whole sprigs thyme, fresh bay leaf, white wine, fino sherry, chicken stock or low-sodium chicken broth, honey, fine sea salt, freshly ground black pepper, truffle juice, unsalted butter, fino sherry, chives, minced, sea salt, freshly ground black pepper20 ingredients
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Roasted Chilean Sea Bass with a Compote of Salsify, Zucchini and Breen Beans in a Port Wine-Black Truffle Vinaigrettesalsify-zucchini compote and20 Moresalsify-zucchini compote, salsify, peeled and bias cut 1/4-inch thick, cream, parmesan, grated, blue cheese, chives, chopped, thyme leaves, parsley, chopped, salt and cracked black pepper, truffle oil, zucchini slices, bias cut, carrot slices, bias cut, port wine, veal demi-glace, thyme sprigs, peppercorns, shallots, chopped, port wine sauce, sherry vinegar, thyme sprigs, peppercorns40 min, 21 ingredients
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Sweet Corn and Truffle Chowderears sweet corn, extra-virgin olive oil and10 Moreears sweet corn, extra-virgin olive oil, bacon , cut into 1-inch pieces, rib celery, finely chopped, carrot, peeled and finely chopped, onion, chopped, all-purpose flour, idaho potatoes, peeled and cut into 1/2-inch pieces, heavy cream, fresh thyme leaves, finely chopped, sea salt and freshly ground black pepper, truffle butter1 hour 40 min, 12 ingredients
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Root Vegetable Soup with Truffle Oil (Emeril Lagasse)olive oil, red onion, chopped and10 Moreolive oil, red onion, chopped, white potatoes, peeled and diced, parsnips, peeled and diced, carrots, peeled and sliced, turnip, peeled and diced, chicken stock, bay leaves, salt and freshly ground black pepper, truffle oil, chopped fresh chives, essence, for garnish , recipe follows1 hour 15 min, 12 ingredients
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Black Forest Trufflesdark semi-sweet chocolate, chopped, divided, cream and4 Moredark semi-sweet chocolate, chopped, divided, cream, kirschwasser (optional), dried cherries, finely chopped, cocoa powder, dried cherries, chopped (to garnish )2 hour 20 min, 6 ingredients
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Black Russian Trufflespremium bittersweet chocolate, broken into 2 inch pieces and5 Morepremium bittersweet chocolate, broken into 2 inch pieces, whipping cream, butter, coffee-flavored liqueur, vodka, chopped toasted walnuts12 min, 6 ingredients
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Black Sambuca Trufflesbittersweet chocolate, broken into pieces, heavy cream and3 Morebittersweet chocolate, broken into pieces, heavy cream, butter, black sambuca, toasted pignolis, chopped12 min, 5 ingredients
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Truffle Risotto with Parmesan Croutons (Emeril Lagasse)olive oil, chopped onions, salt and22 Moreolive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, chicken stock, chopped garlic, arborio rice, assorted exotic mushrooms , such shiitakes, chanterelles, or oysters, wiped clean and chopped (about 2 cups), butter, heavy cream, freshly grated parmigiano-reggiano cheese, chopped green onions, green part only, white truffle oil, black truffle , for shaving, egg, fresh lemon juice, vegetable oil, dijon mustard, hot pepper sauce, salt, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, white truffle oil, day-old white bread, crusts removed25 ingredients
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Salsify with Truffle Coulis (Emeril Lagasse)black truffle, olive oil, truffle oil, water and10 Moreblack truffle, olive oil, truffle oil, water, salt and pepper, reserved fois fat with shallots, diced salsify , blanched**(subsitute parsnips if salsify is not available), truffle oil to drizzle, chopped chives, black pepper, roasted foie gras (recipe below ), foie gras lobe, chilled, salt and pepper, julienne shallots1 hour 25 min, 14 ingredients
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Black Truffle Pastacapellini, frozen peas, unsalted butter and5 Morecapellini, frozen peas, unsalted butter, chopped black truffle, black truffle oil, champagne vinegar, minced shallot, onion grass (or chives) finely minced8 ingredients
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