152875 bird bake peanut free Recipes

peanut butter, preferably natural, banana, unpeeled, sugar-free vanilla ice cream (or regular low fat ), low-fat coffee ice cream, sugar-free chocolate syrup (or regular), caramel sauce (optional), fat-free whipped topping (ie. whipped cream in a can)

hard vegetable fat or 2 lbs lard or 2 lbs suet, bird seed (i buy the winter mix), peanut butter, cornmeal (millet, quinoa or semolina can be substituted), oats, all-purpose flour, currants (or other dried fruits), cracked corn (optional)

crisco butter flavor all-vegetable shortening or 1/2 stick crisco baking sticks butter flavor all-vegetable shortening, peanut butter, brown sugar , packed, granulated sugar, eggs, vanilla extract, pillsbury best all purpose flour, baking soda, salt, peanut butter flavored chips (or 1/2 cup each) or 1 (6 oz) package semi-sweet chocolate chips (or 1/2 cup each)

potato starch, sorghum flour, tapioca starch, cocoa powder, baking powder, baking soda, guar gum, xanthan gum, cinnamon, sea salt, milk or 7/8 cup almond, agave syrup, light molasses, cooking oil, egg, pure vanilla extract, apple cider vinegar

refrigerated ready-to-bake peanut butter cookies with candy pieces, creamy peanut butter, milk chocolate candy coating, melted

peanut butter, sugar, lite cream cheese, skim milk, graham cracker pie crust, chocolate syrup

extra firm tofu (i have used 500g succesfully), peanut butter, low sodium soy sauce, boiling water, garlic cloves, crushed, vinegar, extra virgin olive oil, grated fresh ginger or 1/2 tsp powdered ginger, maple syrup, pepper (or to taste)

pie crust, baked, peanut butter, pudding , vanilla instant mix, sugar, cool whip

dark karo syrup, sugar, pure vanilla extract, eggs, slightly beaten, creamy peanut butter, pie crusts, unbaked

peanut butter (or up to 2 cups), margarine, rice krispies (measure, then crush or use other crushed cereal), powdered sugar (or less ), chocolate chips or 2 cups almond bark

enjoy life brand chocolate chips (or other brand peanut- and tree-nut-free chocolate chips), rold gold brand pretzel sticks, jelly belly brand jelly beans

spaghetti, scallions, fresh gingerroot, grated, peanut oil (can substitute canola oil for peanut-free), soy sauce, hot pepper flakes, toasted sesame seeds

jell-o no bake peanut butter cup dessert mix, melted margarine, milk

peanut butter (i use creamy ), light karo syrup, corn flakes (i used total)

rice flour, egg, slightly beaten, gluten free bread, italian seasoning (for the chicken nuggets ), dill weed (for the fish sticks), fresh parsley, chopped, chicken breasts or 1 equivalent sized piece of firm fish, honey mustard sauce, mayonnaise, honey, mustard, tartar sauce, mayonnaise, sweet relish, lemon juice, salt and pepper

peanut butter, nonfat dry milk powder (more as needed), raisins, honey, shredded coconut (optional)

peanut butter, sugar, vanilla, margarine or 3/4 cup butter, divided, brown sugar, semi-sweet chocolate chips