279102 biblical leeks oil vinegar must Recipes
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it is like a grain of mustard seed , which a man took and... and6 Moreit is like a grain of mustard seed , which a man took and cast into his garden; and it grew and waxed a great tree; and the fowls of the air lodged in the branches of it., luke 13:19, leeks, red wine vinegar, mustard seeds, toasted, olive oil, salt and pepper to taste20 min, 7 ingredients
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coleslaw mix , with carrots, celery, thinly sliced and7 Morecoleslaw mix , with carrots, celery, thinly sliced, green pepper, thinly sliced, apple cider vinegar, safflower oil, splenda sugar substitute , packets (stevia works well too), red pepper flakes, sea salt, fresh ground pepper10 min, 9 ingredients
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cabbage, thinly shredded, salt (more to taste) and9 Morecabbage, thinly shredded, salt (more to taste), carrot, grated, sweet onion , sliced into super thin half-rings, vegetable oil, vinegar, white sugar, garlic cloves, passed through press, spicy mustard, crushed red pepper flakes, black pepper25 min, 11 ingredients
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leeks (about 2 lb), water, red wine vinegar, olive oil and9 Moreleeks (about 2 lb), water, red wine vinegar, olive oil, salt, fresh marjoram sprigs, fresh oregano sprigs, cinnamon stick, chopped seeded tomato, chopped pitted kalamata olives, feta cheese, crumbled, chopped fresh marjoram, chopped fresh oregano13 ingredients
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Leeks With Bacon and Tarragon Vinaigretteleeks, bacon, oil, vinegar, mustard, handful tarragon20 min, 6 ingredients
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Oil and Vinegar Salad Dressing - Dairy Freeoil, vinegar, salt, pepper, dry mustard (optional) and5 Moreoil, vinegar, salt, pepper, dry mustard (optional), grated onion (optional), herbs, thyme, oregano, marjoram , as desired, small amounts5 min, 10 ingredients
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Lustrous Leeksleeks, white vinegar, extra-virgin olive oil and4 Moreleeks, white vinegar, extra-virgin olive oil, sized ripe tomatoes, cut into 8 pieces, imported black olives (nicoise or gaeta), chopped parsley, freshly ground black pepper , to taste7 ingredients
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Poireaux En Salade (Leeks Vinaigrette)leeks, olive oil, vinegar, your choice, salt , to taste and3 Moreleeks, olive oil, vinegar, your choice, salt , to taste, black pepper, fresh ground , to taste, fresh parsley, chopped, dry mustard35 min, 7 ingredients
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Oil & Vinegar Dipping Saucegarlic cloves, minced, olive oil, balsamic vinegar and1 Moregarlic cloves, minced, olive oil, balsamic vinegar, sliced french bread baguette5 min, 4 ingredients
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Vinegar Cake (No Eggs!)flour, cocoa, baking soda, sugar, salt, vegetable oil and8 Moreflour, cocoa, baking soda, sugar, salt, vegetable oil, vinegar, vanilla, water, sugar, butter, cocoa, milk, nuts (optional)45 min, 14 ingredients
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Leeks with Shallot Caper Vinaigretteleeks (about 1 lb untrimmed) and6 Moreleeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves7 ingredients
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Leeks a La Grecque (Greek Style Leeks)leeks (approx 2 lbs), water, red wine vinegar, olive oil and9 Moreleeks (approx 2 lbs), water, red wine vinegar, olive oil, salt, fresh marjoram, fresh oregano, cinnamon sticks, tomato, seeded and chopped, kalamata olives, seeded and chopped, feta cheese, crumbled, fresh marjoram, chopped fine, fresh oregano, chopped fine45 min, 13 ingredients
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Chicken Livers with Leeks, Balsamic Vinegar and Dried Apricots (Mario Batali)virgin olive oil, chicken livers, rinsed and dried and6 Morevirgin olive oil, chicken livers, rinsed and dried, allpurpose flour, seasoned with salt and pepper, leeks, rinsed and cut into 2inch batonettes, with much of green included, dried apricots, balsamic vinegar, butter, curly endive, washed and spun dry8 ingredients
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Leeks With Shallot Caper Vinaigretteleeks (about 1 lb untrimmed) and7 Moreleeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves, sherry vinegar is available at specialty foods shops and many supermarkets.8 ingredients
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