26 best taste ever Recipes
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oil (i prefer olive) and14 Moreoil (i prefer olive), lean ground beef (90% really tastes the best in this), onions, coarsely chopped (i use vidalia or spanish), yellow bell pepper, coarsely chopped, red bell pepper, coarsely chopped, chili powder (more to taste if you like a good kick!), tomato paste, ground cumin, unsweetened baking cocoa, ground cinnamon, fennel seeds, red pepper flakes (more to taste if you like it very hot!), beans (i use dark red kidney and pink or light red kidney , 15 to 16 oz each can, drained an), green chilies, canned, chopped & undrained (4 oz each), water3 hour 30 min, 15 ingredients
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bramley apples, salted water (stop cut apples going brown) and11 Morebramley apples, salted water (stop cut apples going brown), quince marmalade or to taste. ( if you can tsp get i have used a good normal marmalade), lemon juice to taste, caster sugar to taste for the filling and a little more to sprinkle over the pie and sweeten the cream., quantities of quince marmalade , sugar and lemon juice will depend on the apples used so make sure you taste the filling before putting it in the pie)., pastry, self raising flour, lard, baking margarine (keep a little back to dot onto the pasty lid), sour milk (2-3 days in warm kitchen) (i have added a tbsp of sour cream to the milk to speed up the process, this can be used immediately then), a pinch of salt25 min, 14 ingredients
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Best Granola Everold fashioned oatmeal, walnuts, light brown sugar and7 Moreold fashioned oatmeal, walnuts, light brown sugar, cinnamon, oil (light tasting), honey, white sugar, salt, vanilla extract, raisins10 ingredients
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Best Marinade -Everfresh lemon juice, hot pepper flakes, cracked black pepper and7 Morefresh lemon juice, hot pepper flakes, cracked black pepper, salt, to taste (kosher or sea ), lemon zest, crushed garlic clove, chopped fresh parsley leaves, chopped fresh basil, chopped fresh cilantro, extra virgin olive oil15 min, 10 ingredients
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Best Ever BBQ Chicken Wingsoil, onion, minced, garlic cloves, minced and7 Moreoil, onion, minced, garlic cloves, minced, grated peeled fresh ginger, salt (i use seasoned ), cayenne pepper (or to taste or use crushed red pepper flakes), vinegar , perferably apple cider, ketchup, apricot preserves, chicken wings45 min, 10 ingredients
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Best Homemade Mac-N-Cheese Everbutter, flour, dry mustard, seasoning salt, garlic salt and4 Morebutter, flour, dry mustard, seasoning salt, garlic salt, ground black pepper, low-fat milk, shredded cheese, to taste, your favorite varieties, macaroni or 8 oz corkscrew or 8 oz penne, etc45 min, 9 ingredients
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The Best Ever German Potato Saladwhole russet potatoes rough chopped, bacon, onion chopped and7 Morewhole russet potatoes rough chopped, bacon, onion chopped, flour, white sugar, salt, whole celery seeds, pepper to taste or to taste, water, balsamic vinegar10 ingredients
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Barb's Best-Ever Chicken Cacciatorewhole chicken, cut into 6 or 8 pieces, oil and8 Morewhole chicken, cut into 6 or 8 pieces, oil, butter or 1 tbsp margarine, garlic cloves, minced, dry oregano, celery, chopped, chicken stock, tomato paste, mushrooms, green pepper, chopped (good if you like green pepper taste, i don tsp use it) (optional)1 hour 30 min, 10 ingredients
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The Best Catfish Tacos You'll Ever Eatcatfish fillet, cut into bite size pieces, yellow cornmeal and9 Morecatfish fillet, cut into bite size pieces, yellow cornmeal, all-purpose flour, salt, pepper , o taste, cayenne pepper, peanut oil (for deep frying), flour tortillas (6 inch), store bought tartar sauce, drops tabasco sauce, store bought coleslaw1 hour , 11 ingredients
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The Last Chimichurri Recipe You Will Ever Search For!flat leaf parsley (you could substitute curly-leaf but fl... and6 Moreflat leaf parsley (you could substitute curly-leaf but flat for me tastes best. by bunch i mean around the size of a sm), lemon (the has to be large. if it is small or medium, the purchase two. make sure is fresh.), garlic cloves (sounds crazy but the parsley balances it perfectly.), olive oil (extra virgin if possible.), paprika, black pepper (at all possible make an effort to use freshly ground pepper. pre-ground just does not taste the same), salt30 min, 7 ingredients
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Best Smoked Salmon Youll Ever Tastesalmon, brine, non-iodized salt, brown sugar, white sugar and7 Moresalmon, brine, non-iodized salt, brown sugar, white sugar, qts. water, sm. bottle crescent seafood seasoning, crumbled bay leaves, rosemary, syrup, white wine, brown sugar12 ingredients
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Best Enchilada Sauce I've Ever Tasted!olive oil, garlic cloves, dried onion, oregano and8 Moreolive oil, garlic cloves, dried onion, oregano, chili powder, dried basil, black pepper, salt, cumin, parsley, salsa (blended in food processor), tomato sauce30 min, 12 ingredients
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Best BBQ Sauce You'll Ever Taste (Southwest)onions (chopped ), red bell peppers (chopped ) and12 Moreonions (chopped ), red bell peppers (chopped ), garlic cloves (minced ), butter, cider vinegar, chili powder, dry mustard, ketchup, chili sauce, worcestershire sauce, liquid smoke, molasses, dark brown sugar, habanero pepper (minced )1 hour 20 min, 14 ingredients
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The Best Veggie Dip Your Taste Buds Have Ever Tastedcucumber (grated ), carrot (grated ) and5 Morecucumber (grated ), carrot (grated ), green bell pepper (grated ), scallions (sliced ), mayonnaise, cream cheese (softened )13 min, 7 ingredients
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The Best Gravy You'll Ever Tastechicken (or other meat joint), white onion, butter, potato and5 Morechicken (or other meat joint), white onion, butter, potato, leek, brussels sprout, chestnuts, seasoned stuffing mix (or home made stuffing ), head broccoli (or carrots or other vegetables of choice)1 hour 10 min, 9 ingredients
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The Best Steak I Have Ever Tastedpeppered steaks, italian dressing, salt and pepper and2 Morepeppered steaks, italian dressing, salt and pepper, montreal steak spice, oxo beef cube1 hour , 5 ingredients
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