36279 best dressed watercress crispy guy fieri Recipes

head butter lettuce, washed , spun dry and torn or cut into bite-size pieces, head red leaf lettuce, washed , spun dry and torn or cut into bite-size pieces, ranch dressing , recipe follows, croutons , recipe follows, grape tomatoes, cut in 1/2, ripe avocados, halved, pitted and flesh diced, bacon , cooked until crisp and crumbled, sour cream, mayonnaise, buttermilk, freshly chopped chives, freshly chopped italian parsley leaves, dried dill, salt, divided, freshly cracked black pepper, white vinegar, salt, plus more for sprinkling, freshly cracked black pepper, cayenne, paprika, dried parsley, dried basil, garlic paste, (2 cloves garlic smashed with the flat side of a knife and a sprinkle of salt, to make paste), extra-virgin olive oil, cubed stale italian bread, cut into 3/4-inch cubes

skirt steak, cut into 1/2-inch dice, kosher salt and fresh cracked black pepper, thick-cut applewood smoked bacon, 1/4-inch diced (about 1 cup), diced red onion, seeded and finely diced jalapenos (2 medium), minced garlic, kosher salt, fresh cracked black pepper, apple cider vinegar, best quality, cannellini beans, with liquid, lima beans, with liquid, kidney beans, with liquid, molasses, dark brown sugar, soy sauce, ketchup, crusty bread , for serving

sea scallops, patted dry, pappardelle pasta, olive oil, unsalted butter, sea salt , plus 1/2 teaspoon, mixed chanterelle mushrooms , oyster, trumpet, mushrooms, thinly sliced, garlic cloves, thinly sliced, crushed red pepper flakes, freshly cracked black pepper, plus more for serving, arugula, white truffle oil, best quality parmesan cheese, shaved

honey, lime juice, olive oil, watercress, large stems removed, oranges, peeled and cut into chunks, julienned jicama, sliced small red onion, kosher salt, crispy tortilla , recipe follows, canola oil, fresh corn tortillas, salt

tropical dressing , recipe follows, watercress, cleaned, chayotes, cooked and diced into 1-inch cubes, ripe papaya, diced into 1/2-inch cubes, ripe avocado into 1/2-inch cubes, salt and pepper, deep-fried green plantain slivers, for garnish

canola oil, half chicken breast (4 to 5 oz), boneless and skinless, kosher salt and freshly ground black pepper, diced onion (about 1/2 small onion), diced green bell pepper (about 1 medium pepper), diced red bell pepper (about 1 medium pepper), ground cumin, fine cornmeal, all-purpose flour, baking powder, kosher salt, sugar, whole milk, melted butter, eggs, all-purpose flour, eggs, whisked, panko breadcrumbs, boneless, skinless chicken breasts , halved horizontally, kosher salt and freshly ground black pepper, canola oil, garlic powder, onion powder, cayenne pepper, whole milk, maple syrup , for serving, fiery fieri hot sauce , for serving, recipe follows, fiery fieri hot sauce, red fresno chiles (7 or 8 chilies), sweet maui or vidalia onion, roughly chopped, kosher salt, distilled white vinegar, agave nectar

water, divided, kosher salt, dry black-eyed peas, basmati rice, minced garlic, dijon mustard , preferably country style, apple cider vinegar, best quality, honey, minced shallot, chopped cilantro leaves, freshly cracked black pepper, kosher salt, diced (1/4-inch) red onion, seeded and diced (1/4-inch) red bell pepper, sliced spanish olives

extra-virgin olive oil, red onion, thinly sliced, minced garlic, red cabbage, trimmed and cut into 1/8-inch julienne, fresh cracked black pepper, sea salt, red wine vinegar, head iceberg lettuce, trimmed, cored and cut into 1-inch pieces, blue cheese dressing , recipe follows, crumbled blue cheese, best quality, divided, buttermilk, dijon mustard, champagne vinegar, fresh lemon juice, divided, minced shallot, fresh cracked black pepper, sea salt

mixed heirloom tomatoes, extra-virgin olive oil, best quality, balsamic vinegar, best quality, kosher salt and fresh cracked black pepper, fresh basil leaves , chiffonade, head romaine , inner leaves only, micro greens, daikon radish sprouts, gorgonzola cheese crumbles, rosemary crostini , for serving, recipe follows, extra-virgin olive oil, minced garlic, dried basil, dried italian parsley, minced fresh rosemary, kosher salt, fresh cracked black pepper, inck ) thick slices good sourdough or dense french bread

salt, head cauliflower , cut into flowerets, olive oil , plus 2 tbsp (best quality), for drizzling, minced garlic, sliced garlic, red pepper flakes, chicken stock or vegetable stock, fresh spinach (about 3 cups), crushed tomatoes (best quality ), capers , with 1 tbsp juice, freshly cracked black pepper, paccheri pasta (large tube ) approximately 2.5-inches long by 2-inches wide, grated pecorino romano, chopped italian parsley leaves

olive oil, red onion , julienned, julienned green bell pepper, seeded and membrane removed, julienned red bell pepper, seeded and membrane removed, jalapeno, seeded and minced, sliced green olives, drained brined capers, garlic, finely sliced, tomato paste, dry red wine, fire-roasted diced tomatoes, chopped fresh oregano, kosher salt and freshly cracked black pepper, pink snapper, whole , scaled, gutted, julienned bell peppers and jicama, for garnish, vermouth, crispy tortilla strips, for garnish, lime wedges, for garnish, mexican beers, cold , for serving

dried black-eyed peas, soaked and cooked, olive oil, butter, yellow onion, diced, celery stalks, diced, seeded and diced fresh jalapeno pepper, seeded and diced fresh serrano chile, minced garlic, arborio rice, chicken stock, hot, butter , to finish, freshly grated parmesan, kosher salt and fresh cracked pepper, center cut bacon, cooked and cut into 1/2-inch pieces, reserve 2 tbsp bacon fat, swiss chard, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, collard greens, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, red wine vinegar, plus 1 tbsp more for dressing, lemon zest, good quality extra-virgin olive oil for dressing, parmesan, salt and freshly cracked pepper

boneless, skinless chicken breast, blackening spice , recipe follows, vegetable oil, canned refried beans, shredded mozzarella cheese, shredded pepper jack cheese, chopped green onion, chopped cilantro leaves, roma tomato, diced, flour tortillas, black bean salsa , recipe follows, chipotle ranch dressing , recipe follows, granulated garlic, freshly crack black pepper, granulated onion, ground cumin, cayenne pepper, paprika, salt, black beans, rinsed, drained, low-sodium corn kernels, drained, roma tomato, seeded, small dice, peeled and finely diced carrots, chopped green onion, diced red onion, diced red bell pepper, chopped cilantro leaves, grated lime zest, freshly squeezed lime juice, ground cumin, sea salt, freshly cracked black pepper, ranch dressing, store-bought, sour cream, chipotle peppers

boneless, skinless chicken thighs, buttermilk, hot sauce, canola oil, for frying, panko breadcrumbs, granulated garlic, dried marjoram, dried thyme, kosher salt, freshly ground black pepper, all-purpose flour, head iceberg lettuce, rinsed , core removed and chopped into bite-size pieces, cooked black beans, cooked corn kernels, peeled, seeded and diced cucumbers, tomatoes, cut in half, red radishes, rinsed and finely sliced, buttermilk-chive dressing , recipe follows, kosher salt and freshly cracked black pepper, garlic, salt, buttermilk, mayonnaise, sour cream, white vinegar, sliced fresh chives, chopped fresh italian parsley, dried dill, kosher salt and freshly cracked black pepper

water, salt, butter, garlic clove, smashed, couscous, prepared vegetables , recipe follows, sherry vinaigrette , recipe follows, freshly cracked black pepper, green beans, ends trimmed, halved grape or cherry tomatoes, julienned red bell pepper, nicoise olives, jarred prepared mushrooms, best quality, english cucumber , sliced 1/8-inch thick on the diagonal, whole-grain dijon mustard, sherry vinegar, anchovy paste, minced garlic, olive oil, salt, freshly cracked black pepper

vanilla ice cream, best quality, milk , add half in first, remainder if necessary, malt, strawberries, ripe banana or 3/4 of a large 1, plain yogurt, dark rum

olive oil, divided, veal rib eye steaks, bone in (1 1/2 to 2 lb total weight), kosher salt, fresh cracked black pepper, bacon fat, fontina, thinly sliced, prosciutto, thinly sliced (3 to 4 slices), diced shallots, beef stock, best quality, fresh thyme leaves, butter, chopped italian flat-leaf parsley, for garnish

red potatoes (about 8 medium), olive oil, kosher salt and freshly cracked black pepper, sliced shallot rings, diced roasted red bell peppers, capers, drained and chopped, gorgonzola or best quality blue cheese, crumbled