319576 best damned fried peppers Recipes

russet potatoes, peeled and cut into 1/2-inch dice, extra-virgin olive oil, chopped onion, sea salt , preferably gray salt, freshly ground black pepper, damn hot peppers, at room temperature, eggs, chopped fresh oregano, freshly grated parmesan , asiago, or other aged cheese

ground beef, chopped celery, chopped onion, grain rice, tomatoes, chili powder, salt and pepper, shredded cheddar cheese, green peppers , parboiled

potatoes (i prefer russets), cream (if feeling sinful) or 1/2 pint heavy (if feeling sinful), butter, white pepper, seasoning salt

hass avocadoes, red onion, diced, orange bell pepper, chopped, fuji apple, diced, roma tomatoes, chopped, jalapenos, diced, fresh cilantro, finely chopped, garlic powder, kosher salt, sour cream, celery seed, lime , juice of

king arthur unbleached all-purpose flour, dried thyme, paprika, salt, pepper, milk, egg, lemon juice, broiler/fryer chicken (3 to 4 lb), cut up, oil for deep-fat frying

eggs, milk, king arthur unbleached all-purpose flour, salt, pepper, ground cumin, dried oregano, paprika, broiler/fryer chickens (3 to 3-1/2 lb each), cut up, canola oil, king arthur unbleached all-purpose flour, salt, pepper, milk, water, browning sauce , optional, fresh oregano , optional

canola oil (i use olive oil), eggs, lightly beaten, yellow onion, minced, chinese-style roast pork, chopped (i use thick bacon strips), cooked long-grain rice, chilled, low sodium soy sauce, iceberg lettuce, shredded (optional), frozen green pea, thawed, salt, pepper, green onion, minced, dark sesame oil

eggs, beaten, milk, all-purpose flour, italian salad dressing mix, onion soup mix (optional), dry tomato soup mix, whole chickens , cut into pieces, oil (for frying ), pepper

banana peppers (washed , sliced lengthwise and seeds removed), buttermilk, cornmeal, saltine crackers, crushed, vegetable oil (for frying )

extra-virgin olive oil, green peppers, halved and seeded and cut into 1-inch square pieces, jalapeno, sliced 1/8-inch-thick, sea salt, crushed tomatoes, basil leaves, red wine vinegar, russet potatoes, peeled and cut into 1/2-inch dice, extra-virgin olive oil, chopped onion, sea salt , preferably gray salt, freshly ground black pepper, damn hot peppers (preceding recipe), eggs, chopped fresh oregano, freshly grated parmesan cheese , asiago cheese or 3 tbsp other aged cheese

olive oil, italian frying peppers, stemmed and seeded, but left whole, salt and pepper, extra virgin olive oil , to taste, italian bread, 14 to 16 inches in length

ground chuck, olive oil, garlic minced, poblano pepper diced, onion chopped, apple cider vinegar, worcestershire, tomato sauce, water, mix all these spices together in a bowl ( below ), salt, ancho powder, ground allspice, cinnamon, cumin, cayenne, black pepper, cocoa powder, onion powder

all-purpose flour, fine grind polenta, grated asiago cheese, sliced scallion greens, granulated sugar, baking powder, baking soda, sea salt , preferably gray salt, extra large eggs, whisked, buttermilk, unsalted butter, melted, plus more to cover if not serving immediately, damn hot peppers , recipe follows, hot sauce , to taste, extra-virgin olive oil, green bell peppers, halved, seeded and cut into 1-inch pieces, jalapenos , cut into 1/8-inch slices, sea salt , preferably gray salt, more if needed, fresh tomato puree (peel , seed, and puree 1 lb ripe tomatoes in a food processor)

extra-virgin olive oil, green peppers, halved and seeded and cut into 1-inch square pieces, jalapeno, sliced 1/8-inch-thick, sea salt, crushed tomatoes, basil leaves, red wine vinegar

extra-virgin olive oil, green peppers, halved, seeded, and cut into 1-inch square pieces, jalapenos, sliced 1/8-inch-thick, gray salt, crushed tomatoes or 7 cups fresh tomato concasse (peeled, seeded and diced tomatoes), basil leaves, red wine vinegar

cut pork chops (bone-in ), goya adobo seasoning without pepper, egg, flour (for dredging), salt, black pepper, oil (for frying )

deer tenderloins, buttermilk, all-purpose flour, salt, pepper, tony chaceres creole seasoning, canola oil (for deep frying)

baking potatoes, unsalted butter, vegetable oil, onion sliced thin and separated into rings, salt, freshly ground black pepper