15 beet greens curry Recipes
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beets , about 1 lb, grated unsweetened coconut and11 Morebeets , about 1 lb, grated unsweetened coconut, garlic cloves, crushed, fresh green chile , split lengthwise, cumin, cayenne, turmeric, salt, vegetable oil, mustard seeds, dried red chilies, fresh curry leaves, uncooked long grain rice50 min, 13 ingredients
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ghee and21 Moreghee, butternut pumpkin, cut into 2cm cubes (about 1kg trimmed weight), silver beet, trimmed and roughly chopped, brown onions, chopped finely, crushed garlic, grated ginger, ground cumin, ground coriander, garam masala, turmeric, green chilies , sliced thickly at a long angle, red lentils, rinsed and drained, water, vegetable oil, cumin seed, yellow mustard seeds, brown mustard seeds, curry leaf, vine-ripened tomatoes, diced, sea salt, fresh ground black pepper, coriander leaves1 hour 30 min, 22 ingredients
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shallots, peeled and chopped and11 Moreshallots, peeled and chopped, carrots, chopped (no need to peel), beets, peeled and chopped, russet potatoes, peeled and chopped, leeks, rinsed and chopped (white parts , and some green), fresh parsley, chopped, garlic cloves, peeled, low sodium chicken broth, water, nonfat milk, curry powder (or to taste), nonfat plain yogurt1 hour 30 min, 12 ingredients
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Beet Salad with Curried Walnutsbeets (1 1/4 lb), shallots, minced, mirin (rice wine) and10 Morebeets (1 1/4 lb), shallots, minced, mirin (rice wine), chopped fresh mint, fresh lemon juice, salt, butter or margarine, curry powder, sugar, salt, walnut halves, toasted and coarsely chopped, arugula , watercress or other greens, olive oil13 ingredients
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Beet Chips with Curried Sour Creambeets with stems trimmed to 1 inch (1 lb total , includin... and10 Morebeets with stems trimmed to 1 inch (1 lb total , including greens), water, sugar, chopped shallot, olive oil, madras curry powder, sour cream, chopped fresh chives, salt, black pepper, garnish: fresh chives11 ingredients
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Beets with Coconutbeets , about 1 lb, grated unsweetened coconut and11 Morebeets , about 1 lb, grated unsweetened coconut, garlic cloves, crushed, fresh green chile , split lengthwise, cumin, cayenne, turmeric, salt, vegetable oil, mustard seeds, dried red chiles, fresh curry leaves, uncooked long grain rice50 min, 13 ingredients
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Beets With Tropical Flavoursbeet, washed (3-4 medium), vegetable oil and9 Morebeet, washed (3-4 medium), vegetable oil, fresh curry leaves, minced seeded green jalapenos, minced shallots, rice vinegar, salt, sugar, coconut milk, water, coarse salt (optional)35 min, 11 ingredients
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Tender Greens With Indian Spicesvegetable oil, onion , minced, garlic , minced and7 Morevegetable oil, onion , minced, garlic , minced, minced fresh ginger, jalapeno chile , seeded and minced, curry powder, ground cumin, fresh spinach , beet greens,or swiss chard, cleaned and stemmed per illustrations below, (do not dry), heavy cream, brown sugar15 min, 10 ingredients
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Beet And Mango Salad With Curried Mango Dressingripe mango pitted and peeled then cut into 1/2 inch chunks and12 Moreripe mango pitted and peeled then cut into 1/2 inch chunks, cider vinegar, dijon style mustard, honey, hot curry powder, salt, freshly ground black pepper, extra virgin olive oil, salad, fresh beets, diced red onion, sized pieces of mixed sturdy salad greens, ripe mangoes peeled pitted and cut into long strips1 hour , 13 ingredients
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Vegetablesbeets, green beans, carrots, peas, corn and7 Morebeets, green beans, carrots, peas, corn, take 1 #2 can of corn and place in sauce pan,cover with water cook until hot,drain,mix 1 tsp butter,salt and pepper-plus 1/4 tsp of black walnut oil or flavoring., cabbage or brussels, if using cabbage buy the small heads ,for the larger heads have an entirely different flavor.put hte heads into boiling water and boil until done.remove from water,cut in fourths and place in strainer and leave to drain for twenty minutes.the draining of the cabbage is important.if you do not drain off every drop of water the cabbabe is no good at all,any water left on spoils the taste, now take a 3 quart pot and place 4 tbsp of butter ,melt, add 1 tsp of curry powder and 1/4 tsp of paprika,mix the spices well., put the cabbage in the pot with the butter and spices and mix around until it has soaked up all the butter and spices15 min, 16 ingredients
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Vegetable Soup, Lightly Curriedonion, roughly chopped and12 Moreonion, roughly chopped, green pepper, cut in 1-inch squares, red pepper, cut in 1-inch squares, celery, sliced, carrots, peeled and sliced on the diagonal, red potatoes , halved then sliced, head cauliflower, separated into florets, beet leaf, sliced into 2-inch square pieces (or swiss chard), garbanzo beans, rinsed and drained, peanut oil (olive oil would be fine), curry powder, chicken stock or 1 quart vegetable stock, garlic salt30 min, 13 ingredients
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Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)parsnips, about 3, peeled, carrot, about 3, peeled and10 Moreparsnips, about 3, peeled, carrot, about 3, peeled, beets, without greens, about 3, peeled, celery root, without top, peeled, onions, about 3, peeled, olive oil, olive oil, carrot juice, ground curry powder, dijon mustard, rice vinegar, seasoned, salt and pepper21 min, 12 ingredients
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