228962 beef caramelized stilton cheese Recipes

beef tenderloin steaks, thick slices, 1 1/2 - 2-inch, sea salt, coarse, pink peppercorns or 1/2 tsp red peppercorns, freshly ground, nutmeg, freshly ground, extra virgin olive oil, shallots, french, finely, chopped, onion, sweet, finely, chopped, dry white wine, hard cream (whipping cream), stilton cheese, crumbled, fresh parsley, chopped

beef tenderloin steaks, 1 1/4 inch thick, beef broth, sliced shallot (or chopped onion), black olives or 1/2 cup green olives, sliced, port wine, crumbled stilton cheese, butter, fresh thyme, chopped, salt, black pepper, dried chipotle powder

chocolate digestives, unsalted butter, cream cheese, caster sugar (flavoured with vanilla pods), x tbsp plain flour, stilton cheese, soured cream, x tsp vanilla essence, juice of half a lemon, eggs, punnets of raspberries, icing sugar, cake cases, cupcake oven tray, mint leaves to garnish

ale such as bass (pour beer slowly into measuring cup; do not measure foam), unsalted butter, salt, all-purpose flour, eggs, crumbled stilton cheese (from a 4-oz piece; rind discarded)

caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar

french bread baguette (10-1/2 oz), coarsely ground pepper, reduced-fat sour cream, minced chives, horseradish, salt, shaved deli roast beef, crumbled blue cheese, minced chives

butter, fresh mushrooms, thinly sliced, white wine, cooked crabmeat, chopped green onions, seedless red grapes, halved, stilton cheese, crumbled

beef tenderloin fillets, chopped fresh tarragon, fresh ground pepper, butter, portabella mushroom caps, sliced, dry red wine, sour cream, stilton cheese or 3 oz blue cheese, crumbled, fresh tarragon

unsalted butter, onions, halved, thinly sliced, sugar, dried thyme, low sodium beef broth, stilton cheese, crumbled, veal chops, about 1/2 inch thick, sherry wine vinegar, dried currant

stilton cheese (or best-quality blue cheese, room temp, crumbled), cream cheese (room temp ), salt, fresh ground pepper, cayenne pepper (optional), heavy cream, dates (seeded & sml-diced), bacon (thick slice preferred , crisp-fried, crumbled)

unbleached all-purpose flour, white whole wheat flour or 1 cup whole wheat flour, salt, shortening, frozen, unsalted butter, chilled and cut into 1/2 inch cubes, ice water (or more ), olive oil, onions, thinly sliced, dry white wine, dried thyme, skirt steaks , cut crosswise on diagonal into 1/4-inch wide strips, coarse kosher salt, divided, coarsely crumbled stilton blue cheese, divided (1 1/3 to 1 1/2 cups), egg white, beaten to blend

unsalted butter, onions, halved, thinly sliced, sugar, dried thyme, unsalted beef broth, crumbled stilton cheese, thick veal chops, sherry wine vinegar, dried currants

puff pastry (buy it pre-prepared, lifes too short to make ), braising steak, cut into chunks, garlic cloves, peeled, crushed, fresh thyme, black peppercorns, leicestershire pale ale, plain flour, seasoned with salt and freshly ground black pepper, olive oil, butter, chestnut button mushrooms, shallots, peeled, halved, beef stock, stilton cheese, crumbled, salt & freshly ground black pepper, egg, beaten (for glazing the pastry)

stilton cheese, cream cheese, ground walnuts, red endive leaves, dried apricot , julienne, pistachio dust

stilton cheese, extra virgin olive oil, red wine vinegar, heavy cream, fresh ground pepper, sweet apples, unpeeled, cored and cut into 1/2 inch dice (such as braeburn, gala or red delicious), stalks celery, thinly sliced , plus several whole celery leaves for garnish, dried currants or 2 tbsp raisins, fresh lemon juice, coarsely chopped walnuts, toasted

stilton cheese, extra virgin olive oil, red wine vinegar, heavy cream, fresh ground pepper, sweet apples , such as braeburn, gala or, red delicious, unpeeled, cored and cut into 1/2-inch cubes, celery ribs, thinly sliced , plus several whole, celery leaves (to garnish ), dried currants or 2 tbsp raisins, fresh lemon juice, coarsely chopped walnuts, toasted

crumbled stilton cheese, mayonnaise, prepared horseradish, sourdough bread slices, sliced roast beef, red onion, thinly sliced, arugula, stems trimmed, butter

butter, sugar, pears, peeled and diced, garlic, chopped, red wine vinegar, salt, freshly ground black pepper, extra-virgin olive oil, stilton cheese, crumbled (or any other blue cheese), endive spears, pecan halves or 25 pieces, toasted, watercress sprigs, for garnish, cream cheese (for presentation)