39756 bbq jalapeno shrimp poppers Recipes

jalapeno peppers, prawns or 16 small shrimp, roughly chopped, tartar sauce, garlic powder, chili flakes, parmesan cheese, grated, breadcrumbs

jalapeno peppers, cheddar cheese sticks, center-cut bacon, chili powder, sour cream, cream cheese, softened, honey, special equipment : 12 toothpicks, soaked in water for 30 minutes

pillsbury pizza crust, head country ) bbq sauce, shrimp, diced, roasted ) red bell pepper, mushrooms, basil, oregano, parsley, mozzarella

ground chicken, jalapeno peppers , cut in half length way, fat-free cream cheese, breadcrumbs (i prefer shake and bake ranch)

shrimp, in the shell see note (21 to 25 count or per lb, fresh or frozen ), cajun spices, black pepper, dried rosemary, salt, salt, divided, butter, onion, peeled and finely chopped, garlic cloves, peeled and minced, beer, extra virgin olive oil, light brown sugar, worcestershire sauce, lemon, sliced, fresh lemon juice, bay leaves, dried oregano, dried thyme leaves, cayenne pepper, louisiana hot sauce

jalapeno .........................10 each, cream cheese ...................1 package, shrimp ; 21/25...................20 each, green onion .....................5 each, bacon ............................10 slices, masterpiece bbq, salt and pepper

jalapenos, shrimp, peeled and deveined, cream cheese, mozzarella cheese, thin slices, halved, green onion, chopped, bacon , halved lengthwise

all-purpose flour, yellow cornmeal, sugar, baking powder, buttermilk, pickled jalapeno pepper juice, minced pickled jalapeno peppers, seeded and minced fresh jalapeno peppers, extra-large eggs, lightly beaten, unsalted butter, melted, grated extra-sharp cheddar, sheets red colored soy paper, cut to desired width and size, at least 6 oz) jalapeno jelly, favorite brand, cream cheese, cold, tomato paste, shrimp paste, hot jalapeno sauce, freshly ground pepper, nonstick oil spray, shredded parmesan, sugar, jalapeno peppers, shrimp, peeled, deveined and precooked, nonstick oil spray, jalapeno jelly

jalapenos , cut in half lengthwise, seeded, and deveined, cream cheese, softened, ground sausage, white onion, finely chopped, salt, pepper to taste

shrimp, peeled and deveined, salt and pepper, flour (about), egg, beaten, breadcrumbs, sesame seeds, sunflower oil (for frying )

fresh jalapeno pepper , halved lengthwise and seeded, milk (optional), cream cheese, at room temperature, shredded sharp cheddar cheese, at room temperature (about 4 oz), shredded monterey jack cheese, at room temperature (about 4 oz), bacon, diced , fried crisp, and drained, salt, fresh ground black pepper, chili powder, garlic granules, dry breadcrumbs (preferably japanese panko breadcrumbs), sour cream (optional) or ranch dressing (optional) or onion, dip for dipping (optional)

fresh jalapenos, cream cheese, dried tomato, lean bacon, cut in half

black pitted olives (or you can use the green ones ), jalapenos seeded and finely diced, cream cheese, sharp cheddar cheese, finely grated, feta cheese, garlic finely minced, egg, beaten, flour, bread crumbs, enough olive oil to deep fry

fresh jalapenos, cornbread mix (honey variety), shredded sharp cheddar 1 cup for batter, 1/2 for sprinkling, corn, fresh, frozen or canned

peeled and deveined small shrimp, steamed, stalks celery, green onions, pickled jalapeno peppers, cream cheese, softened, pickled jalapeno pepper liquid, prepared mustard, mayonnaise

creme fraiche, garlic, finely chopped, diced red onions, fresh lime juice, chopped cilantro, salt and freshly ground pepper to taste., shrimp, shelled and deveined, mesa bbq sauce, or your favorite, salt and freshly ground pepper

olive oil, butter, melted, lemons, juiced, coarse grained prepared mustard, minced fresh basil, garlic, minced, salt to taste, white pepper, fresh shrimp, peeled and deveined