49 barbecued half chickens Recipes

shallots, finely chopped (2 3/4 cups), olive oil, distilled white vinegar, canned tomato puree, mild honey, steak sauce such a s a.1., worcestershire sauce, salt, black pepper, chicken, split in half, accompaniments: 8 (7-inch) flour tortillas or a baguette; green salad

ranch dressing, barbecue sauce , original recipe, torn romaine lettuce, barbecue-seasoned boneless chicken breasts , cut into thin strips, tomatoes, cut in half, avocado, peeled, pitted and sliced, canned black beans, drained, rinsed, frozen whole kernel corn, thawed, shredded cheddar cheese, tortilla chips, crushed

vegetable oil, skinless, boneless chicken breast half, barbecue sauce, pizza crust (14 oz. package), grated smoked gouda, grated mozzarella, sliced red onion, chopped cilantro

boneless skinless chicken breast half, bell peppers, quartered, onion, sliced, your favorite barbecue sauce, flour tortillas (10 inch)

white sourdough bread, skinless chicken breast half (6 oz), monterey jack pepper cheese, barbecue sauce, guacamole, sour cream, tomato, lettuce

dried large lima beans (6 oz.), bone-in chicken thighs or 1 chicken (about 3 lb.), fresh italian (romano ) or regular green beans or thawed frozen italian green beans, olive oil, canned diced tomatoes, salt, paprika, ground dried turmeric, grain white rice, lemons (5 oz. each), cut in half

skinless, boneless chicken breast half - cut into bite-size pieces, onion, chopped, potato, peeled and cubed, green bell pepper, chopped, barbecue sauce

barbecue sauce, beer , half-full of, dried basil, paprika, onion powder, garlic powder, salt, black pepper, roasting chickens

broiling chicken, split in half, butter, melted, vinegar, dry mustard (coleman s preferred), worcestershire sauce, cayenne

cola-flavored carbonated beverage, tomato paste, chopped onions, red wine vinegar or 1 tbsp cider vinegar, worcestershire sauce, salt, broiler-fryer chickens, cut in half

cola, tomato paste, chopped onion, red wine vinegar, worcestershire sauce, salt, broiler/fryer chickens (3 lb each), cut in half

chicken, split in half, salt and pepper, lemon juice, ketchup, worcestershire sauce, salt, chili powder, brown sugar, garlic, minced

sake or 3 tbsp dry sherry, hoisin sauce, low sodium soy sauce, oyster sauce, red wine vinegar, dark sesame oil, asian chili sauce (or as much as suits your tastes), sugar, garlic, finely chopped, fresh ginger, finely chopped, whole green onions, minced, cilantro, chopped, whole chicken, cut into pieces, cut breast pieces in half

water, white short grain rice, dry sherry, sugar, tamari dark aged soy sauce , available on the asian foods aisle, light oil , such as wok oil or vegetable oil, eyeball it, chicken breast tenders , cut in half on an angle, scallions, cut in 1/2, fresh ginger root, minced or grated with hand grater or microplane tool, tamari dark soy sauce, light oil , such as wok oil or vegetable oil, eyeball it, toasted sesame oil, beef sirloin, 1 1/2 inches thick, steak seasoning blend or fresh ground black pepper, minimum 40 count , 8-inch bamboo skewers, sesame seeds , 2 palmfuls, chinese five-spice powder, steak seasoning blend , preferred brand montreal steak seasoning by mccormick, ahi steaks , 8 oz each, cut into 1 by 3-inch pieces, light oil , such as wok oil or vegetable oil, for drizzling, toasted sesame oil, pickled watermelon rind , 1 jar, 14 to 18 oz, pickled onions , 14 to 18 oz jar, pickled ginger , 1 small glass jar, 10 to 12 oz, fresh fruit selection, kiwis , 3 each, tangerines , 3 each, asian pears, 3 each, washed

olive oil, white vinegar, montreal chicken seasoning, skinless chicken breast half, cut into 1 1/2-inch cubes, assorted fresh vegetables , pieces (such as bell peppers, onion, zucchini and mushrooms)

barbecue sauce, crescent rolls, red onion , sliced into thin half moons, shredded mozzarella cheese, shredded sharp cheddar cheese, shredded, cooked chicken

mayonnaise, white vinegar, lemon juice, salt, pepper, hickory wood chips, whole chickens, salt, pepper, lemons, cut in half