10 baked stuffed shrimp ritz Recipes

ritz crackers, crushed, parsley, finely chopped, garlic, minced, fresh lemon juice, butter, grated parmesan cheese, jumbo shrimp , butterflied, scallops, chopped

jumbo shrimp, cleaned and deveined, tails left on, butter, stalk celery, diced fine, butter, melted, ritz crackers, crushed , do not substitute, fresh parsley, chopped, marsala wine or 2 tbsp chicken broth, lemon juice, paprika (to garnish ), fresh ground black pepper

jumbo shrimp , butterflied, ritz crackers, crushed, potato rolls, finely chopped, fresh parsley, chopped, butter, lemon juice, freshly squeezed, grated parmesan cheese, miracle whip, garlic, minced, old bay seasoning

unsalted butter , plus, onion (5 to 6 oz), finely diced, tarragon , leaves picked and coarsely chopped (2 tsp), italian parsley , leaves picked and coarsely chopped (2 tbsp), peeled raw maine shrimp or raw scallops or cooked crabmeat or lobster meat, cut into 1/2-inch dice, kosher or sea salt, freshly ground black pepper, live 1 1/2 to 2 1/2-lb hard shell select lobsters, ritz crackers , common crackers, oyster crackers, or dried corn bread, crumbled

butter, olive oil, onion, chopped, zucchini, unpeeled and chopped, chopped fresh mushrooms, sea scallops, chopped, salad size ) peeled and deveined shrimp (if using larger shrimp, coarsely chop), seafood seasoning blend (recommended : old bay), crushed cracker crumbs (about 1 1/4 sleeves of crackers) (recommended: ritz), salt and freshly ground black pepper, lemon sole or other whitefish fillets, such as haddock (about 2 lb total), butter, melted, lemon wedges

live lobsters, lobster meat or 8 oz scallops or 8 oz shrimp or 8 oz crabmeat, drawn butter, crushed ritz crackers, salt and pepper, if needed

shrimp (10-12 count ), butter, melted, minced garlic cloves, ritz crackers , made into crumbs (1 roll), fresh parsley, finely chopped, walnuts, chopped, melted butter, for drizzling over top

ritz crackers, butter, chopped scallions ,both green and white, diced celery, minced garlic, white wine, old bay seasoning, fresh lemon juice, chopped fresh parsley, backfin crabmeat ,picked over for shells and cartilage, salt ,pepper, lg. egg beaten, jumvbo shrimp(about 2 lbs,peeled