224 baked rolled bread Recipes

oh boy.. bacon roll-ups, cream cheese w/chives, milk, mixed grain sandwich bread, bacon cut in halves, combine milk and cheese., stir to spreading consistency., spread about 2 tsp on each side of bread, thin cut in, bread in half (2 pieces)., roll bread and wrap with bacon., place on broiler pan ., bake at 350f for 30 minutes or until bacon browns., these freeze well ., thaw before cooking .

rolled oats, bread flour, baking powder, baking soda, sea salt, ground nutmeg, cinnamon, brown sugar, unsweetened applesauce, sugar-free maple syrup, apple cider, nonfat vanilla yogurt, egg, canola oil, vanilla extract

white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), warm milk (110 degrees f/45 degrees cup), salt, baking soda, bread flour, cornmeal, vegetable oil

bread, dry white sugar, cinnamon, rolling pin, wet white sugar

rhodes bread dough or 12 rhodes dinner rolls, thawed to room temperature, light italian cheese salad dressing, sliced turkey pastrami, swiss cheece, sauerkraut, drained, egg white, beaten, caraway seeds

rolled oats, water, buttermilk, at room temperature, egg, honey, margarine, softened, bread flour, salt, baking soda, ground cinnamon, active dry yeast, dried cranberries, chopped walnuts

rolled oats , plus additional, whole wheat flour, brown sugar, baking soda, baking powder, salt, melted butter, vanilla extract, buttermilk, guinness beer

rolled oats, skim milk, bananas, mashed (about 3 medium), egg whites, lightly beaten, vegetable oil, all-purpose flour, sugar, baking powder, ground cinnamon, baking soda

rolled oats, buttermilk, vegetable oil, egg, brown sugar, all-purpose flour, baking powder, baking soda, salt

rolled oats (not quick-cooking ), buttermilk, unsalted butter, divided, dark brown sugar, eggs, well beaten, whole wheat flour, wheat germ, baking powder, salt, baking soda, currants or raisins

pillsbury french bread dough, dijon mustard, italian dressing, turkey, prosciutto, provolone cheese, egg, poppy seeds (or sesame seeds)

active dry yeast, sugar, all-purpose flour, plus more for rolling , see cook s note, fine sea salt, baking powder, plain yogurt, extra-virgin olive oil, kalonji (nigella seeds), optional, see cook s note, fennel seeds , optional, see cook s note, melted butter for slathering on the finished naans, coarse sea salt for sprinkling

rolled oats, very hot water, yogurt plain, butter, salt, baking soda, oat bran, bread flour, yeast

whole wheat flour, yellow corn meal, bread flour, dry buttermilk powder, baking soda, salt, brown sugar, active dry yeast, dark molasses, warm water (100 degrees ), egg

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.

buttermilk, bread flour, wheat flour or 2 cups white flour, salt, honey, butter, baking soda, yeast, butter

rolled oats, buttermilk, navel oranges (or 4 fairchild tangerines), orange liqueur, light brown sugar, unbleached all-purpose flour, cold unsalted butter, cut into 8 pieces, light brown sugar, sugar, vegetable oil, eggs, unbleached all-purpose flour, baking powder, baking soda, salt

rolled oats, special k, wheat germ, baking powder, baking soda, artificial sweetener, ripe bananas, mashed, egg whites, melted soft light margarine