26690 bailey estate spinach oyster Recipes

oysters , scrubbed, heavy cream, lemon , juice and zest of, unsalted butter , cut into eight pieces, wilted spinach, finely chopped

oysters on the half shell, heavy sour cream, chopped garlic, salt , black pepper, raw spinach, pernod or kirschwasser, grated parmesan cheese, browned bread crumbs

oysters, onion, diced, fennel bulb, diced, bacon, finely diced, baby spinach, heavy cream (32%), parmesan cheese, freshly grated, lemon

oysters, on the half shell, coarse salt, bacon, spinach, cooked, parsley, minced, celery hearts, scallion, green part only, salt, cayenne, paprika, butter, melted, lemon juice (fresh is best ), cracker crumbs

spinach, washed, cooked rice, onion, diced, sesame oil, oyster sauce

baileys mint chocolate irish cream liqueur, vanilla vodka, fresh mint, chocolate stick

baileys irish cream, scotch , premium (johnnie walker red label suggested), coffee, cold

baileys irish cream, club soda (calls for a splash so use to taste)

peanut oil, garlic finely chopped, spinach cut into bite size pieces, water, oyster sauce, sesame seeds

frozen chopped spinach, oysters , or more if they re small, grated parmesan cheese, garlic powder (a bit more if you like, but not too much), fresh ground pepper, cayenne pepper or red pepper, bacon, cooked and crumbled, butter, melted, lemon juice , or a bit more if you like

mayonnaise, cream of spinach soup mix (knorr brand), grated swiss cheese, freshly grated parmesan cheese, tabasco sauce, oysters, on the half shell

oysters, frozen chopped spinach , defrosted, white wine, ground nutmeg, kosher salt, egg yolks, dry white wine, clarified butter, lemon juice, tabasco sauce (or to taste), kosher salt

oysters, on the half shell, onion, minced, flour, anise seed, heavy cream, pernod or 2 fl oz anise-flavored liqueur, salt, pepper, vegetable broth or chicken broth, for deglazing the pan, tabasco sauce, hollandaise sauce, frozen chopped spinach, bacon, chopped

oysters, in shells, spinach, washed, parsley bunch, leaves, butter or margarine, melted, rock salt, green onion tops, stalk celery, minced, juice of lemon

french pernod liqueur, grated parmesan cheese, butter, olive oil, spinach, oysters, minced garlic

baileys irish cream, parrot bay coconut rum, cream , splash half and half