56 asparagus green herb Recipes

green asparagus, white asparagus, you can use all green if white isn tsp available ), green herb hollandaise sauce, egg yolks, freshly squeezed lemon juice , or to taste, coarse salt, fresh ground pepper, chopped fresh flat-leaf parsley, chopped fresh dill, unsalted butter , melted until foamy

asparagus, kosher salt, extra virgin olive oil, lemon juice, dry vermouth (such as champagne, rice wine or cider ) or 1 tbsp light vinegar (such as champagne, rice wine or cider ), scallions, minced (the white and 2/3 of the green), herbes de provence, fresh ground black pepper

fresh lemon juice, red wine vinegar, dijon mustard, coarse kosher salt, freshly ground black pepper, extra-virgin olive oil, asparagus, trimmed, sliced green onions, cubes peeled seeded kirby or english hothouse cucumbers, chopped fresh italian parsley, chopped fresh chervil, chopped fresh chives, chopped fresh mint, chopped fresh tarragon

unsalted butter, sliced leek, white and light green parts, garlic clove, thinly sliced, asparagus spears , woody ends trimmed, ham, cut into 1/3 inch dice, eggs, milk, fresh dill, minced, fresh chives, finely chopped, lemon zest, grated, salt & fresh ground pepper, parmesan cheese or 1/3 cup romano cheese, grated

balsamic vinegar, shallot , brunoise, dijon mustard, basil, chopped, tarragon, chopped, olive oil, green beans, trimmed, asparagus spears, trimmed, tomatoes, halved, blue cheese, crumbled, salt and pepper

canned low-salt chicken broth, asparagus spears, trimmed, olive oil (preferably extra-virgin), chopped green onions, minced shallots, sugar, minced garlic, dijon mustard, fresh lemon juice, minced fresh thyme, grated lemon peel, diced seeded red bell peppers

baby-cut carrots, shallots, peeled, cut in half, fennel bulb, halved , outer leaves and core removed, cut into wedges, head of garlic, cloves separated and peeled, olive oil, chopped garlic, chopped fresh tarragon, salt and pepper, baby zucchini, ends trimmed, cut in half, baby yellow squash, ends trimmed, cut in half, red bell pepper, seeded , cut into 1/2-inch strips, asparagus, trimmed, green beans or snap peas, trimmed (2 cups)

mayonnaise, sour cream, chopped fresh parsley, chopped sweet onion, chopped fresh dill, beau monde seasoning, hot sauce, salt, fresh asparagus, haricots verts (tiny green beans), trimmed

asparagus, trimmed and cut into 1 1/2-inch pieces, frozen peas, linguine, fresh basil leaves, fresh mint leaves, extra-virgin olive oil, salt, black pepper, feta, crumbled (1 cup), coarsely chopped fresh flat-leaf parsley, scallions, thinly sliced

white or green asparagus, trimmed, fresh goat cheese curds (or 3/4 cup - 6 oz.; 185ml) fresh goat cheese and 1/4 cup either goat or cow s milk), extra virgin olive oil, mixed fennel fronds , sweet cicely and chervil leaves, fine sea salt to taste

salmon fillets, skin on, salt and freshly ground pepper, rice flour, water, olive oil, for searing, herb caper sauce , recipe follows, lemon wedges, for garnish, asparagus cheese puffs , recipe follows, olive oil, chopped flat-leaf parsley, capers, chopped fresh chives, garlic, finely chopped, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary, salt and freshly ground pepper, fresh lemon juice, fresh asparagus, trimmed, cut into 1/4-inch pieces and blanched, milk, unsalted butter, cut into small pieces, salt, all-purpose flour, curry powder, cayenne, eggs, coarsely grated manchego, grated parmigiano-reggiano

green onions, chopped, garlic clove, minced, butter, reduced-sodium chicken broth or vegetable broth, fresh asparagus, trimmed and cut into 1-inch pieces, salt, dried thyme, pepper, bay leaf, king arthur unbleached all-purpose flour, water, reduced-fat sour cream, grated lemon peel

olive oil, garlic cloves, minced, lemon zest, dried italian herbs, salt and pepper, best yellow and green beans, best asparagus spears , cut into 1-inch pieces, breadcrumbs, mozzarella cheese, shredded, swiss cheese, shredded, olive oil

low-salt chicken broth, asparagus spears thin spears, trimmed, extra-virgin olive oil, chopped green onions, minced shallots, sugar, minced garlic, dijon mustard, fresh lemon juice, minced fresh thyme, grated lemon rind, diced red bell pepper, salt and pepper to taste

green asparagus, fresh, rinsed and drained, white pepper, powdered, vegetable stock powder, salmon fillets (north atlantic fresh norwegian, scottish or alaskan), olive oil, butter, plain flour, milk, low fat, cream, fresh herbs , dill, fennel, cilantro, parsley, any combination very finely chopped, onion, medium, very finely chopped, mushrooms , fresh portobellini, white button mushroom, similar, sliced, garlic cloves, crushed, pasta, fresh is best , and flat like tagliatelle, lemon, parmesan cheese, grated (or a similar dry sweet italian cheese), salt , a bit, less is better

asparagus, trimmed , cut into 2-inch pieces (14 to 15 cups), chopped leeks (white and pale green parts only; about 4 large), olive oil, more) low-salt chicken broth, minced fresh italian parsley, grated lemon peel, minced fresh tarragon, garlic clove, minced

asparagus, butter, divided, diced shallots, diced garlic, combined chopped herbs (basil, oregano, thyme), white chardonnay, white truffle oil, heirloom tomatoes (yellow, green and red variety) diced small, salt and pepper

asparagus, trimmed and cut into 1 1/2-inch pieces, fresh peas, linguine or 1 lb spaghetti, zucchini, sliced, garlic cloves, chopped, onion, chopped, thyme, fresh basil leaves, fresh mint leaves, extra virgin olive oil , plus, extra virgin olive oil, salt, black pepper, feta, crumbled (1 cup), fresh flat-leaf parsley, chopped, scallions, thinly sliced