165180 artichoke cream crescent kick Recipes

artichoke hearts (in water), mayonnaise, parmesan cheese, sliced jalapeno peppers

cream cheese, softened, sugar, egg, separated, tubes (8 oz each) refrigerated crescent rolls, cherry pie filling

cream cheese, softened, honey, refrigerated crescent dinner rolls, cinnamon, sliced almonds (optional) or 1/4 cup chopped pecans (optional)

crescent rolls, powdered sugar, cream cheese, vanilla, icing, powdered sugar, milk

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, margarine or 1/2 cup butter, melted, cinnamon sugar

crescent rolls (reduced fat can be used to lighten recipe), sugar, egg, vanilla, cream cheese, softened (reduced fat can be used to lighten the recipe.), sugar, cinnamon

garlic cloves, hot marinated artichoke hearts, drained, diced green chilies, brick cream cheese, softened, mozzarella cheese, garlic salt, ground cayenne pepper, black pepper, tubes refridgerated crescent rolls, parmesan cheese

artichokes or 3 medium , split, chicken stock, lemons, minced shallots, cream, salt and pepper, to taste

artichokes, lemon, garlic clove, shallots, olive oil , plus 1 ounce, vegetable stock, butter, heavy cream, salt and pepper, potatoes, pancetta, bread, butter

cream cheese, softened, sugar, egg, separated, refrigerated crescent dinner rolls, cherry pie filling

marinated artichoke hearts, scallions (i have used red onions instead), fresh parsley, thyme, cream cheese, sour cream, garlic, minced, salt and pepper to taste, squeeze of fresh lemon juice (i use about a tbsp), walnut pieces, chopped

cream cheese, artichoke hearts, drained and diced, chopped fresh spinach, roasted red pepper, diced, minced garlic, ground black pepper, cayenne pepper

half-and-half, cream cheese, softened, feta cheese, parmesan cheese, garlic cloves, diced, basil, fresh coarse ground black pepper, oregano, sliced mushrooms, and stems, artichoke hearts, quartered & drained, angel hair pasta, cooked

pillsbury crescent recipe creations refrigerated flaky dough sheet, cream cheese, softened, parmesan cheese, shredded, fresh parsley, chopped, mayonnaise or 1 tbsp salad dressing, fresh spinach, chopped, marinated artichoke hearts, drained, coarsely chopped, bacon , crisply cooked, crumbled, plum tomato, seeded and diced, red pepper, diced

cooked chicken, cubed, cream of chicken soup, sliced water chestnuts, mushrooms, miracle whip, celery, chopped, onion, chopped, sour cream, crescent rolls, cheddar cheese, shredded, almonds, butter, melted

pillsbury refrigerated crescent dinner rolls or 1 (8 oz) can pillsbury crescent recipe creations refrigerated flaky dough sheet, cream cheese spread (from 8-oz tub ), cherry preserves, powdered sugar, milk, almond extract

refrigerated crescent dinner rolls, cream cheese, softened, sugar, almond extract, peach pie filling, flour, brown sugar, butter, softened, sliced almonds or 1/2 cup chopped nuts