61703 artichoke braided bread Recipes

artichokes, trimmed, torn day-old coarse country, red wine vinegar , or to taste, water, olive oil , or to taste, tomatoes, peeled, seeded and finely chopped, minced fresh flat-leaf parsley, plus sprigs for garnish, capers, rinsed and chopped, salt, plus more , to taste, freshly ground pepper

bread flour, fresh yeast, lukewarm milk, castor sugar, salt, butter, egg lightly beaten, corn oil , 1 egg to glaze, almonds for decoration

butter or margarine, garlic, artichoke hearts, shredded spicy jack cheese, sour cream, cream cheese, parmesan cheese, french bread large, shredded cheddar cheese

french baguette, garlic cloves, minced, sesame seeds, butter, sour cream, cubed monterey jack cheese, grated parmesan cheese, chopped fresh parsley, lemon pepper, artichoke hearts, drained and cut-up, shredded cheddar cheese

prep time does not include proofing time... proofing takes about 1 hour ., best-for-bread flour, water (warm , for yeast), salt, active dry yeast, sugar (for yeast activation), olive or canola oil, parsley flakes, eggs, egg additional for wash

olive oil, lemons, bay leaves, salt, pepper, artichokes, white bread, crust removed, milk, garlic, minced, egg yolks, olive oil, lemon juice, salt, white pepper

yeast, warm milk, sugar, white bread flour, sugar, salt, cardamom, melted butter, eggs, slightly beaten, white bread flour

milk, apple juice, margarine or butter, cut up, egg, bread flour, sugar, salt, active dry yeast or bread machine yeast, spiced apple rings, drained, slightly beaten egg white, water, powdered sugar, vanilla, milk

lukewarm milk, butter or 75 g margarine, sugar, salt, bread or 500 g baking flour, fresh yeast, egg yolk, egg white, water

loaves frozen white bread dough (found in the frozen food section of your grocery), egg, mixed with, water, poppy seeds or sesame seeds, cornmeal

artichoke hearts packed in oil, drained, chopped garlic, salt, fresh ground black pepper, olive oil, active dry yeast, sugar, warm water, all-purpose flour, vegetable oil, egg, beaten

artichoke hearts, drained and chopped, green onions, sliced, garlic cloves, chopped, cream cheese, room temperature, mayonnaise, sour cream, mozzarella cheese, shredded, parmigiano-reggiano cheese, grated (parmesan), italian bread , sliced in half lengthwise

french bread, brick monterey jack cheese, artichoke hearts, sour cream, garlic (to taste), parmesan cheese, butter

milk, artichoke pulp, egg, butter, flour, sugar, baking powder, baking soda, cinnamon, nutmeg, salt, ginger, walnuts, chopped

artichokes, drained and chopped, bacon, cooked and diced, mayonnaise (do not use whipped dressing), parmesan cheese, mozzarella cheese, minced garlic clove (more to taste, i use 2 good size), french bread or 1 loaf italian bread

artichokes, italian bread, tomatoes diced with juices, olive oil (whatever kind you have), romano cheese, garlic minced, chicken stock, salt and pepper, olive oil, butter, garlic sliced thin, anchovy paste, savory choice chicken broth concentrate, chicken stock, artichoke water

artichokes, soft bread crumbs, toasted, smoked gouda cheese, shredded (about 1/2 cup), canadian bacon, chopped, pepper, olive oil

bread flour, chopped pitted dates, chopped pecans, sugar, bread machine yeast, salt, butter, cut up, milk, water (80o), mashed banana, egg, sugar, allspice