19 arabic mint Recipes

  • Arabic Omelet ( ijee ) Middle East, Palestine
    eggs, slightly beaten, parsley, chopped and
    4 More
    eggs, slightly beaten, parsley, chopped, green onion, chopped, butter or 4 tbsp margarine, fresh mint, chopped (or 1 tsp dried mint), salt and pepper
    10 min, 6 ingredients
  • Arabic Fattoush Salad
    vegetable oil for frying, pita breads , torn into pieces and
    11 More
    vegetable oil for frying, pita breads , torn into pieces, english cucumber, finely diced, halved grape tomatoes, red onion, finely diced, chopped italian parsley, chopped fresh mint, extra-virgin olive oil , or to taste, fresh lemon juice , or to taste, garlic, crushed (or more to taste), kosher salt and freshly ground black pepper to taste, ground sumac, crumbled sheep-milk feta cheese , or to taste
    30 min, 13 ingredients
  • Fattoush Arabic Salad
    sliced and halved cucumber, tomatoes (chopped ) and
    11 More
    sliced and halved cucumber, tomatoes (chopped ), toasted arabic bread (broken into approximately 1 inch pieces), crushed garlic clove, onions (wedged), fresh parsley leaves, head romaine lettuce (cut into bite-size pieces), fresh mint leaves, sumac, fresh squeezed lemon, tb red viniguer, olive oil, salt
    13 ingredients
  • Tomato Salad (Arabic Salad)
    diced tomatoes, diced cucumber, diced onion (optional) and
    7 More
    diced tomatoes, diced cucumber, diced onion (optional), diced green onion, chopped mint leaves or 1 tsp dried mint, crushed garlic clove (optional), chopped fresh parsley, lemons , juice of, salt and pepper (pepper is optional), olive oil
    20 min, 10 ingredients
  • Chopped Arabic Salad
    lemon, salt, black pepper, olive oil and
    6 More
    lemon, salt, black pepper, olive oil, cucumbers, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice (2 1/3 cups), tomatoes (3 medium), cut into 1/3-inch dice (2 1/2 cups), chopped red onion (1 small) or 1 cup chopped scallions (about 5), coarsely chopped purslane (optional), chopped fresh flat-leaf parsley (from 1 large bunch), chopped fresh mint (from 1 bunch)
    10 ingredients
  • Cousa Mashi - Arabic Stuffed Zucchini
    short-grain rice, ground beef (or ground lamb), salt and
    14 More
    short-grain rice, ground beef (or ground lamb), salt, pepper, allspice, turmeric, olive oil, saffron , if desired, zucchini, eggplants , small, green peppers , small, tomatoes, water, tomato paste, salt, garlic cloves, crushed, dried mint, crushed
    1 hour 1 min, 17 ingredients
  • Fattoush
    pomegranate, chopped tomatoes, chopped fresh mint and
    13 More
    pomegranate, chopped tomatoes, chopped fresh mint, cubed, peeled cucumber, minced scallions, chopped parsley, chopped young purslane leaves ( watercress can be substituted.), dressing, olive oil (or more to taste), salt, ground black pepper, ground sumac, fresh lemon juice, garlic, crushed ., arabic bread (pita), toasted, olive oil for brushing .
    16 ingredients
  • Fabulous Fattoush
    lemon cucumbers or 1 english cucumber, scallions and
    13 More
    lemon cucumbers or 1 english cucumber, scallions, tomato, chopped, golden tomato, cut in half, salt, pita bread or 3 arabic bread, day old, head romaine lettuce, flat leaf parsley, roughly chopped, fresh mint, purslane, rinsed and drained, extra virgin olive oil, lemon juice, ground sumac, freshly cracked black pepper, lemon wedge, for garnish
    30 min, 15 ingredients
  • Middle Eastern Lebanese Fattoush Bread Salad
    pita breads or 1 1/2 arab bread and
    14 More
    pita breads or 1 1/2 arab bread, head romaine lettuce , cut into ribbons, firm ripe tomatoes , cut into 1/2 inch pieces, cucumbers, peeled , cut into thick slices, green bell pepper, seeded and cut into small slices, red onions or 1 1/2 mild white onions or 9 scallions, chopped, rocket , torn, butch purslane or 1 lamb s lettuce, torn, flat leaf parsley, chopped, fresh mint, shredded, extra virgin olive oil, lemon , juice of, garlic cloves, crushed, salt and pepper, ground sumac
    15 min, 15 ingredients
  • Egyptian Style Stuffed Cabbage Leaves (Mashy Crump)
    green cabbage, short-grain white rice and
    17 More
    green cabbage, short-grain white rice, onion, grated to almost liquid, onion, chopped, fresh parsley (finely chopped , including some of the stems), fresh cilantro (finely chopped , including some of the stems), fresh dill weed (finely chopped , including some of the stems), fresh tomatoes, pureed, tomato, sliced thin, tomato paste, canola oil, garlic clove (crushed ), chicken bouillon cubes, cumin, arabic spices (see my recipe for arabic seven spice in my recipes), salt, black pepper, dried mint, lemon , juice of
    3 hour , 19 ingredients
  • Cherbah (Arabic) Cherbah (Arabic)
    olive oil, onions, sliced and
    9 More
    olive oil, onions, sliced, tomatoes, peeled and coarsely chopped, garlic cloves, chopped, pimientos, chopped, mint, finely chopped, chicken stock, lemon juice, egg yolk, beaten, bread, salt and pepper
    50 min, 11 ingredients
  • Sfiha (Arab Pizza) Sfiha (Arab Pizza)
    dry active yeast, warm water, sugar and
    15 More
    dry active yeast, warm water, sugar, all-purpose bread flour, salt, extra virgin olive oil, dried mint or 1 tsp oregano (optional) or 1 tsp anise, seeds. (optional), egg whites, onion, finely chopped and drained of juices, chili pepper, finely chopped, ground lamb or 18 oz beef, yogurt, pomegranate concentrate, cumin, paprika, salt and pepper, pine nuts (or chopped walnuts), tomato paste (optional)
    3 hour , 18 ingredients
  • Arabic Salad Mint Arabic Salad Mint
    roma tomatoes, tbp dry mint, tbp olive oil, salt and
    4 More
    roma tomatoes, tbp dry mint, tbp olive oil, salt, lemon or lime, add 2 cummber ,1/2 small onion, peace of radish, tbp parsely
    8 ingredients
  • Old Country Tabbouleh Old Country Tabbouleh
    burghul (fine cracked wheat) #2 will work but not traditi... and
    14 More
    burghul (fine cracked wheat) #2 will work but not traditional., red onion chopped fine, ground cinnamon, fresh ground pepper, salt, chopped flat leaf parsley, chopped scallions, chopped tomatoes, orange lentils (soaked overnight)** optional, chopped mint leaves (preferably mediterranean), lemon juice, good extra virgin olive oil, young fresh grape leaves for dipping (in season ), romaine leaves for dipping, fresh arabic bread (pita) cut into quarters or eighths
    15 ingredients
  • Cauliflower Fritters Lebanese Style Cauliflower Fritters Lebanese Style
    head of cauliflower, cinnamon-allspice batter and
    21 More
    head of cauliflower, cinnamon-allspice batter, minced onion, parsley, finely chopped, ground cinnamon, ground allspice, salt, fresh ground pepper, eggs, flour, water, sumac batter, minced scallions, parsley, finely chopped, fresh mint leaves, finely chopped or 3 tbsp dried, ground sumac, salt, fresh ground pepper, eggs, flower, vegetable oil for frying, lemon wedges, arabic bread
    10 min, 23 ingredients
  • Fattoush (Bread and Vegetable Salad) Fattoush (Bread and Vegetable Salad)
    grape tomatoes, halved and
    12 More
    grape tomatoes, halved, pickling cucumbers, peeled , halved lengthwise, seeded, and sliced 1/2 inch thick, red onion, halved and thinly sliced, green bell pepper, cored, quartered, and thinly sliced, extra-virgin olive oil, garlic cloves, finely chopped, freshly ground pepper, romaine lettuce heart, sliced 1/2 inch thick, arab bread , crackle bread, or toasted pita bread, broken into 1-inch pieces, or unseasoned croutons, coarsely chopped fresh italian (flat-leaf) parsley, coarsely chopped fresh mint, fresh lemon juice, salt
    13 ingredients
  • REALLY DELICIOUS Vermicelli rice with stuffed zucchini REALLY DELICIOUS Vermicelli rice with stuffed zucchini
    rice, washed and soaked in water for 20 minutes and drain... and
    15 More
    rice, washed and soaked in water for 20 minutes and drained, vermicelli, ghee, water or 1 liter chicken stock, bay leaf, salt, zucchini, egyptian rice, minced lamb, onions, dried mint, arabic spices, ghee, yogurt, garlic, salt
    1 hour 30 min, 16 ingredients




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