37136 apricot cranberry cheesecake bars Recipes

all-purpose flour, flour, quick-cooking oats, light brown sugar, butter, melted, reduced-fat cream cheese, fat-free sweetened condensed milk, egg whites, vanilla extract, whole berry cranberry sauce, cornstarch

king arthur unbleached all-purpose flour, divided, quick-cooking oats, brown sugar, butter, melted, reduced-fat cream cheese, fat-free sweetened condensed milk, egg whites, vanilla extract, whole-berry cranberry sauce, cornstarch

apricot preserves, orange liqueur (such as grand marnier), unsalted butter, room temperature, sugar, almond extract, all purpose flour, salt, almond paste (from 7-oz roll), crumbled, sliced almonds, divided

cranberry filling, granulated sugar, orange juice, water, fresh cranberries, grated orange peel, ground cinnamon, brown sugar, butter or margarine, softened, quick-cooking or old-fashioned oats, gold medal all-purpose or whole wheat flour, salt, ground pecans or pecan chips

quick-cooking oats (not instant ), flour, brown sugar, chopped dried apricot, almonds, golden raisin, egg, vegetable oil, corn syrup

flour, cold unsalted butter, cubed, granulated sugar, salt, apricot preserves, ground cinnamon, pecan halves

butter, softened, brown sugar, king arthur unbleached all-purpose flour, chopped walnuts, cream cheese, softened, sugar, egg, milk, lemon juice, vanilla extract, apricot jam, warmed

flour, sugar, orange zest, baking powder, baking soda, salt, egg, water, vegetable oil, halved fresh cranberries or 1 cup halved frozen cranberries, apricot preserves

butter, quick-cooking oats, light brown sugar, flour, cinnamon, ground ginger, cream cheese, softened, cornstarch, sweetened condensed milk, egg, vanilla extract, almond extract, dried apricot, chopped, dried cranberries, sliced almonds, eggs, light corn syrup, vanilla extract, almond extract, ground ginger

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.

butter, softened, sugar, egg yolks, vanilla extract, almond extract, all-purpose flour, blanched almonds, toasted and chopped fine (to toast almonds, bake in preheated 350 oven 10 minutes, cool.), apricot preserves

old fashioned oats, chopped walnuts (about 2 oz), puffed kashi (unsweetened puffed-grain cereal), chopped dried apricots, all-purpose flour, salt, silken tofu, drained (about 1 1/3 cups), egg, canola oil, honey, vanilla extract, freshly grated lemon zest

butter, room temperature, sugar, egg, room temperature, vanilla extract, all-purpose flour , can substitute self-rising flour omit the baking powder, baking powder, coconut, medium unsweetened, apricot jam , don tsp use calorie reduced as it is too watery use real jam

french vanilla cake mix, butter melted, egg, apricot preserves, cream cheese softened, granulated sugar, vanilla, egg

golden brown sugar, eggs, vanilla extract, whipping cream, unsalted butter, melted, ground cinnamon, salt, coarsely chopped walnuts, dried apricots (about 8 oz), cut into 1/2-inch pieces, dried cranberries, epi :recipelink id= 102546 / :recipelink, dried apricots , dried cranberries and walnuts (for garnish)

minced dried apricots, apricot preserves, dried cranberries, sliced almonds, brie cheese

water, sugar, fresh cranberries, dried apricot, chopped, orange , zest of

refrigerated pie crust, cream cheese softened, granulated sugar, sour cream, apricot spreadable fruit, almond extract, egg, coconut, chopped almonds, brown sugar, apricot spreadable fruit, almond extract, eggs, whipping cream whipped, toasted coconut, dried apricot pieces