83 apple oat cakes Recipes

boiling water, butter, melted, quick-cooking oats, brown sugar, eggs, wheat germ, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, vanilla extract, ground nutmeg, granny smith apples, peeled and finely shredded

plain flour, rolled oats, brown sugar, cinnamon, nutmeg, salt, natural set low-fat plain yogurt, baking powder, baking soda, unsweetened apple juice, vanilla essence, eggs (or 1 jumbo 1), red apples, peeled cored and diced, extra virgin olive oil, vegetable oil cooking spray, apple, grated, natural set low-fat plain yogurt, extra virgin olive oil, rolled oats, plain flour, brown sugar

boiling water, quick oats or 1 cup old fashioned oats, all-purpose flour, granulated sugar, brown sugar, wheat germ, any flavor, baking soda, ground cinnamon, ground nutmeg, salt (optional), chopped nuts (optional), peeled chopped apples, vegetable oil, egg, egg whites, vanilla extract

stouffers harvest frozen apples (defrosted), yellow cake mix, eggs, milk, cinnamon, old fashioned oats, chopped walnuts or 3/4 cup pecans, brown sugar , packed, butter, melted, cinnamon

duncan hines apple caramel cake mix, egg, brown sugar, light corn syrup, butter, quick cooking oats, chopped peanuts (half reserved for the top, half mixed with caramel pouch)

wholemeal self-rising flour, oats, bicarbonate of soda, allspice, brown sugar, pecans, oil, egg (55g, lightly beaten ), apples (peeled, cored and chopped )

flour, white sugar, brown sugar, pumpkin pie spice, ground cinnamon, baking soda, salt, eggs, lightly beaten, fresh pumpkin puree or 1 cup canned pumpkin, vegetable oil, granny smith apples, peeled & chopped, flour, quick oats, brown sugar, ground cinnamon, chopped walnuts or 1/3 cup nuts, of choice, cold sweet butter , cut into cubes

ground flaxseed meal, water, salted , cultured butter, softened, demerara sugar, maple syrup, fancy molasses, nonfat plain greek-style yogurt, cinnamon, nutmeg, whole spelt flour, tapioca flour, rolled oats, fine sea salt, baking powder, baking soda, apples, diced (peeled or not , i don tsp peel them), raisins

unbleached all-purpose flour, white whole wheat flour, quick-cooking oats, flax seed meal, baking powder, baking soda, cinnamon, salt, granulated sugar, brown sugar , packed, canola oil, egg, buttermilk, apples, peeled, cored, and chopped, walnuts, chopped (or pecans)

apples peeled,cored, and chopped, flour, bk powder, bk soda, salt, butter room temp, sugar, vanilla, eggs, ricotta, streusel filling, brown sugar, flour, quick cooking oats, cinnamon, salt, butter cut in small pieces, tlbs. crisco cut in small pieces, pecans

unsweetened apple juice, rolled oats, butter, softened, eggs, vanilla extract, unbleached white flour, baking soda, baking powder, cinnamon, nutmeg, ground almonds, salt

boiling water, old-fashioned oats, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, sugar, brown sugar, unsweetened applesauce, egg, vanilla extract, apple, peeled and chopped, old-fashioned oats, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter

quick-cooking oats, warm apple juice, vegetable oil, egg substitute or 2 large egg whites, vanilla extract, butter or stick margarine, melted, brown sugar, divided, granny smith apple, peeled and thinly sliced (about 1 1/2 cups), all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

apples (about 6 cups), yellow cake mix, quick oats, sugar, cinnamon, butter or 1/2 cup margarine, melted

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, water, milk, butter, egg, cream cheese, softened, sugar, ground cinnamon, sugar, king arthur unbleached all-purpose flour, ground cinnamon, apples, peeled and chopped, butter, cubed, king arthur unbleached all-purpose flour, sugar, old-fashioned oats, butter, softened, ground cinnamon, sugar, lemon juice

butter softened, brown sugar, all-purpose flour, quick-cooking oats, chopped walnuts, ground cinnamon, cream cheese, sweetened condensed milk, apple juice concentrate thawed, eggs lightly beaten, tart apples peeled and sliced, butter, cornstarch, ground cinnamon, apple juice concentrate thawed

maple syrup, rice syrup, granny smith apples, peeled,cored ,and quarterd, lemon juice, cinnamon, divided, flour, maple sugar, rolled oats, baking powder, salt, chopped walnuts, whole eggs, egg whites, melted butter, skim milk, vanilla extract