37794 apple mini hotcakes Recipes

butter, softened, honey, ground cinnamon, frozen pitted light or dark sweet cherries, cherry jam or cherry preserves, shredded orange peel, packaged regular or buttermilk pancake mix (not complete pancake mix), milk, cooking oil, eggs, lightly beaten, purchased apple butter

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, milk, butter, melted, vanilla extract, egg whites, shredded peeled apple, chopped walnuts, sugar, cornstarch, ground allspice, apple juice

pie crust, refrigerated, cream cheese, softened, brown sugar, egg, flour, cinnamon, vanilla, granny smith apples, peeled and chopped into small pieces, brown sugar, flour, butter

mayonnaise, diced pink lady apple, chopped celery, minced red onion, hard-cooked egg, peeled and chopped, fresh lemon juice, kosher salt, freshly cracked pepper, white tuna in spring water, drained and flaked, frozen mini-phyllo pastry shells, thawed, deli havarti cheese slices, cut into 4 pieces each, garnish: thin pink lady apple slices

apples , chunked, seeds removed, and optionally peeled (about 3 ), lemon juice, cinnamon, nutmeg, cardamom, sugar (optional)

flour, yellow cornmeal, powdered sugar, salt, vegetable shortening, ice water, tart green apples, peeled and diced, unsalted butter, flour, flour, brandy, sugar, brown sugar, pumpkin pie spice, salt

apple, peeled and sliced, king arthur unbleached all-purpose flour, brown sugar, butter, quick-cooking oats, ground cinnamon, cream , optional

apples, chunky peanut butter, fillings: granola , miniature semisweet chocolate chips and m&m s brand mini chocolate candies

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apples, peeled, cored and grated, sugar, ground cinnamon, all-purpose flour, baking powder, sugar, oil, salt, orange juice, vanilla extract, eggs, walnuts, chopped (optional), sugar

nature valley roasted almond crunchy granola bars (12 bars), butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, vanilla, eggs, apple pie filling

whole berry cranberry sauce, chopped nuts, shredded orange peel, all-purpose flour, sugar, ground cinnamon, baking soda, salt, baking powder, ground allspice, beaten egg, shredded peeled apple, cooking oil, powdered sugar, orange juice

apples, sugar, flour, cinnamon, nutmeg, pie crust (i used pillsbury 2 crusts for 9 inch pies but any other prepared crust should work)

min phyllo shells, apple ,diced, lg. eggs, dijon mustard, salt, pinc of pepper, nutmeg, brie cheese (cut into 30 squares)

apple juice, mixed dried fruit, chopped dried apricots, butter, brown sugar, vanilla essence, egg, almonds, self raising flour, mixed spice, dark cooking chocolate bits/pieces, dark cooking chocolate extra

apple juice or milk, butter or margarine, softened, cinnamon, crescent rolls, powdered sugar, sugar

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.