47 ann bacon Recipes

  • Ann Lander's Meatloaf
    breadcrumbs, accent seasoning, lipton onion soup mix and
    4 More
    breadcrumbs, accent seasoning, lipton onion soup mix, bacon, eggs, catsup, chili sauce (or 8 oz. tomato sauce) (optional)
    1 hour 15 min, 8 ingredients
  • Ann's Sister's Meatloaf Recipe
    lean ground beef, eggs, dry bread crumbs, ketchup and
    5 More
    lean ground beef, eggs, dry bread crumbs, ketchup, monosodium glutamate (msg), warm water, dry onion soup mix, bacon, tomato sauce
    1 hour 10 min, 9 ingredients
  • Ann's Famous Salad Ann's Famous Salad
    lemon , juice of, garlic cloves (crushed ), salt, pepper and
    8 More
    lemon , juice of, garlic cloves (crushed ), salt, pepper, canola oil, sugar, heads romaine lettuce , 2-3 bags ready romaine, tomatoes, grated swiss cheese, parmesan cheese, bacon , pieces, garlic or 1 1/2 cups herbed croutons
    20 min, 12 ingredients
  • Ann's Corn Chowder Ann's Corn Chowder
    cream-style corn, onion, thinly sliced, potatoes, diced and
    7 More
    cream-style corn, onion, thinly sliced, potatoes, diced, water, milk, salt, black pepper, butter, crumbled bacon (optional), sour cream (optional)
    40 min, 10 ingredients
  • Ann's German Potato Salad Ann's German Potato Salad
    potatoes, unpeeled (i usually will use yukon gold potatoe... and
    6 More
    potatoes, unpeeled (i usually will use yukon gold potatoes), mayonnaise (do not substutue salad dressing), dijon mustard, balsamic vinegar (use good quality ), seasoning (morton nature s seasons ), cold pack kosher dill pickles, bacon , cooked crisp
    30 min, 7 ingredients
  • Raviolo al Uovo (Anne Burrell) Raviolo al Uovo (Anne Burrell)
    bacon, leaves plus 2 sprigs fresh sage, kosher salt and
    14 More
    bacon, leaves plus 2 sprigs fresh sage, kosher salt, ricotta cheese, freshly grated parmigiano , plus more for garnish, chopped fresh italian parsley, eggs plus 4 large egg yolks (all heirloom or organic ), all-purpose flour , as needed, recipe chef anne s all-purpose pasta dough , rolled forravioli, recipe follows, semolina flour , as needed, unsalted butter, chicken stock, all-purpose flour, whole eggs , plus 1 egg yolk (all heirloom or organic eggs), extra-virgin olive oil, water or more if needed, kosher salt
    2 hour 20 min, 17 ingredients
  • Ann's Brunch Casserole (Low Carb) Ann's Brunch Casserole (Low Carb)
    grated swiss cheese, grated cheddar cheese and
    11 More
    grated swiss cheese, grated cheddar cheese, fresh mushrooms, sliced or 8 oz mushrooms, drained, chopped yellow onion, chopped green pepper, butter, cubed ham, crumbled bacon, salt, pepper, eggs, milk, whole wheat flour
    1 hour 15 min, 13 ingredients
  • Anne Burrell's Killer Mac and Cheese Anne Burrell's Killer Mac and Cheese
    olive oil , extra virgin and
    12 More
    olive oil , extra virgin, bacon , cut crosswise into 1/2-inch strips, butter, unsalted, onion, cut in 1/4-inch dice, kosher salt , as needed, flour, whole milk , plus more as needed, pasta shells or 1 lb other short pasta, cheddar cheese, freshly grated, fontina cheese, freshly grated, parmesan cheese, freshly grated, dijon mustard, tabasco sauce , to taste
    1 hour 20 min, 13 ingredients
  • Garnet Yam, Bacon, and Apple Hash (Anne Burrell) Garnet Yam, Bacon, and Apple Hash (Anne Burrell)
    garnet yams, peeled and cut into 1/2-inch dice and
    7 More
    garnet yams, peeled and cut into 1/2-inch dice, extra-virgin olive oil, kosher salt, thick cut bacon , cut into lardons, onion, cut into 1/2-inch dice, granny smith apples, cored and cut into 1/2-inch dice, scallions, white and green parts separated, thinly sliced, green pumpkin seeds ( pepitas), toasted
    1 hour 5 min, 8 ingredients
  • Sweet Potato, Bacon and Apple Hash (Anne Burrell) Sweet Potato, Bacon and Apple Hash (Anne Burrell)
    garnet yams, peeled and cut into 1/2-inch dice and
    7 More
    garnet yams, peeled and cut into 1/2-inch dice, extra-virgin olive oil, kosher salt, thick cut bacon , cut into lardons, onion, cut in 1/2-inch dice, granny smith apples, cored and cut into 1/2-inch dice, scallions, white and green parts separated and thinly sliced, green pumpkin seeds ( pepitas), toasted
    55 min, 8 ingredients
  • Carol Ann's Bacon Stuffed Mushrooms Carol Ann's Bacon Stuffed Mushrooms
    mushrooms (pop stems and chop stems ), onion (chopped ) and
    3 More
    mushrooms (pop stems and chop stems ), onion (chopped ), bacon (cooked very crisp and crumbled), cream cheese (can use light ), parmesan cheese
    45 min, 5 ingredients
  • Hash Brown Potatoes 2 (Anne Burrell) Hash Brown Potatoes 2 (Anne Burrell)
    thick-cut bacon , cut into lardons, olive oil and
    5 More
    thick-cut bacon , cut into lardons, olive oil, onion, finely diced, kosher salt, crushed red pepper flakes, russet potatoes, peeled and cut into 1/2-inch dice, chopped fresh chives , plus more for garnish
    50 min, 7 ingredients
  • Warm Savoy Cabbage Slaw (Anne Burrell) Warm Savoy Cabbage Slaw (Anne Burrell)
    extra-virgin olive oil, thick cut bacon , cut into lardons and
    10 More
    extra-virgin olive oil, thick cut bacon , cut into lardons, red onions , julienned, salt, carrots, peeled and grated, head savoy cabbage , thick ribs removed and shredded, apple cider vinegar, mustard seeds, thyme bundle , tied with string, bay leaves, apple cider, chives , cut into 2-inch pieces
    1 hour , 12 ingredients
  • Warm Savoy Cabbage Slaw (Anne Burrell) Warm Savoy Cabbage Slaw (Anne Burrell)
    extra-virgin olive oil, thick cut bacon , cut into lardons and
    10 More
    extra-virgin olive oil, thick cut bacon , cut into lardons, red onions , julienned, kosher salt, carrots, peeled and grated, head savoy cabbage , thick ribs removed, shredded, apple cider vinegar, mustard seeds, bundle fresh thyme , tied with string, bay leaves, apple cider, fresh chives , cut into 2-inch pieces
    55 min, 12 ingredients
  • Sauteed Swiss Chard with Bacon (Anne Burrell) Sauteed Swiss Chard with Bacon (Anne Burrell)
    olive oil, for pan, bacon, cut into 1/4-inch dice and
    5 More
    olive oil, for pan, bacon, cut into 1/4-inch dice, garlic , smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or vegetable stock, kosher salt
    20 min, 7 ingredients
  • Roasted Brussels Sprouts with Bacon (Anne Burrell) Roasted Brussels Sprouts with Bacon (Anne Burrell)
    brussels sprouts, extra-virgin olive oil, kosher salt and
    4 More
    brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano
    40 min, 7 ingredients
  • Stewed Lentils with Bacon and Herbs (Anne Burrell) Stewed Lentils with Bacon and Herbs (Anne Burrell)
    green or black lentils and
    18 More
    green or black lentils, fennel bulb, fronds reserved, for garnish, red onion, peeled , root end left on, carrot, peeled, stalk celery, bay leaves, bundle thyme, garlic , smashed, salt, extra-virgin olive oil, bacon , cut into lardons, red onion, finely diced, celery, finely diced, fennel, finely diced, carrot, finely diced, garlic , smashed and finely chopped, whole-grain mustard, red wine vinegar, kosher salt
    1 hour 15 min, 19 ingredients
  • Grilled Corn, Bacon and Chile Crostini (Anne Burrell) Grilled Corn, Bacon and Chile Crostini (Anne Burrell)
    ears corn, shucked and
    8 More
    ears corn, shucked, extra-virgin olive oil, for brushing and drizzling, kosher salt, bacon , julienned, fresno chile peppers, cut into thin rounds, red wine vinegar, scallions , thinly sliced on the bias, thick slices baguette, garlic
    48 min, 9 ingredients




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