577 altitude challah Recipes

  • High-Altitude Challah
    warm water (110 degrees f/45 degrees cup) and
    9 More
    warm water (110 degrees f/45 degrees cup), white sugar, divided, active dry yeast, eggs, egg yolks, milk , or as needed, butter or margarine, melted, salt, all-purpose flour, egg
    3 hour 20 min, 10 ingredients
  • Challah Sticks
    challah, crust removed, butter, melted, sesame seeds and
    5 More
    challah, crust removed, butter, melted, sesame seeds, poppy seed, parmesan cheese, grated, dried garlic, salt, white pepper
    35 min, 8 ingredients
  • Challah French Toast
    challah - about 1-inch thick (day old is best) and
    9 More
    challah - about 1-inch thick (day old is best), milk (i used skim), egg, ap flour, brown sugar, licor 43 (vanilla flavored liquor) or 1 tsp vanilla extract, cinnamon, butter, confectioners sugar, to serve, maple syrup, to serve
    10 ingredients
  • Challah French Toast with Berry Sauce
    eggs, whole milk, sugar, salt and
    6 More
    eggs, whole milk, sugar, salt, challah loaf, cut crosswise into 12 (1/2-inch-thick) slices (not including end pieces), unsalted butter, mixed berries such as blackberries , raspberries, and blueberries, sugar (depending on sweetness of berries), fresh lemon juice, garnish: confectioners sugar for dusting
    10 ingredients
  • Challah French Toast
    extra large eggs, half-and-half or 1 1/2 cups milk and
    10 More
    extra large eggs, half-and-half or 1 1/2 cups milk, grated orange zest, pure vanilla extract, good honey, kosher salt, challah or 1 loaf brioche bread, unsalted butter, vegetable oil, pure maple syrup, good raspberry preserves (optional), sugar (optional)
    22 min, 12 ingredients
  • Vanilla and Cinnamon Challah Bread Pudding (Jewish)
    challah, in chunks, evaporated milk, whole milk and
    12 More
    challah, in chunks, evaporated milk, whole milk, half-and-half, eggs, lightly beaten, granulated sugar, unsalted butter, melted & cooled, vanilla extract, ground cinnamon, baking powder, salt , to taste, apples, peeled, coarsely chopped (optional), raisins (optional), powdered sugar , to taste, ground cinnamon , to taste
    55 min, 15 ingredients
  • Challah and Leek Turkey Stuffing
    loaves egg bread (not the very sweet kind ) or 2 loaves c... and
    9 More
    loaves egg bread (not the very sweet kind ) or 2 loaves challah, ground veal or 1 lb lean ground beef, ground pork, worcestershire sauce, diced onion, leeks, sliced into thin rings (or half rings, if that makes cleaning easier), diced celery, diced carrot, dry ground sage, salt and pepper
    5 hour 20 min, 10 ingredients
  • Challah
    active dry yeast, sugar, sugar and
    6 More
    active dry yeast, sugar, sugar, olive oil or 1/2 cup vegetable oil, plus more for greasing the bowl, eggs, salt, all-purpose flour , could be as much as 8 . 5 cups, raisins , per challah, plumped in hot water and drained (optional), poppy seeds (optional) or sesame seeds, for sprinkling (optional)
    4 hour , 9 ingredients
  • Challah Bread Pudding
    low-fat milk (2%), dried tart cherry, golden raisin and
    9 More
    low-fat milk (2%), dried tart cherry, golden raisin, fat-free sweetened condensed milk, vanilla extract, ground cinnamon, fresh grated nutmeg, salt, eggs, challah (cut into 1 inch cubes , about 1/2 loaf), sugar
    1 hour 15 min, 12 ingredients
  • High-Altitude Challah High-Altitude Challah
    warm water (110 degrees f), white sugar, divided and
    8 More
    warm water (110 degrees f), white sugar, divided, active dry yeast, eggs, egg yolks, milk (as needed), butter, melted, salt, all-purpose flour, egg
    55 min, 10 ingredients
  • Challah French Toast à La Peter Pan Challah French Toast à La Peter Pan
    challah, eggs, granulated sugar, ground cinnamon, vanilla and
    5 More
    challah, eggs, granulated sugar, ground cinnamon, vanilla, salt, whole milk, canola oil, for deep-frying, sugar, maple syrup
    15 min, 10 ingredients
  • Challah Bread- Mushroom Stuffing With Wild Rice and Raisins (Food Network Kitchens) Challah Bread- Mushroom Stuffing With Wild Rice and Raisins (Food Network Kitchens)
    challah bread, unsalted butter and
    11 More
    challah bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, wild rice, eggs, chopped parsley, mushrooms, sliced and sauteed in butter, raisins
    1 hour 30 min, 13 ingredients
  • Milky Way Challah Bread Milky Way Challah Bread
    frozen challah dough or your own 1 loaf challah recipe and
    1 More
    frozen challah dough or your own 1 loaf challah recipe, two milky way bars
    30 min, 2 ingredients
  • Challah, Sausage, and Dried Cherry Stuffing Challah, Sausage, and Dried Cherry Stuffing
    pecans and
    15 More
    pecans, challah loaf (or other egg bread), cut into 1-inch cubes (about 12 cups), olive oil, bulk sausage meat (usually sold in a tube), unsalted butter, cut into tbsp pieces, onions, chopped, celery ribs, chopped, garlic cloves, minced, allspice, salt, freshly ground black pepper, dried tart (morello) cherries (4 oz; see cooks note:s), eggs, turkey stock or reduced-sodium chicken broth, heavy cream, coarsely chopped flat-leaf parsley
    1 hour 15 min, 16 ingredients
  • Grilled Challah Chocolate Sandwich Grilled Challah Chocolate Sandwich
    challah or 4 slices italian bread, cut 3/4-inch thick and
    5 More
    challah or 4 slices italian bread, cut 3/4-inch thick, eggs, milk, semisweet chocolate bars, butter, sugar (for dusting)
    15 min, 6 ingredients
  • Tasty Challah Pizza Snack Tasty Challah Pizza Snack
    challah, caesar salad dressing, mozzarella cheese
    20 min, 3 ingredients
  • Challah Foster Challah Foster
    butter, brown sugar, cinnamon, nutmeg, fresh ground and
    3 More
    butter, brown sugar, cinnamon, nutmeg, fresh ground, vanilla extract, rum (optional), challah
    15 min, 7 ingredients
  • Challah Bread Cherry Turnovers Challah Bread Cherry Turnovers
    note to parents : never leave a child unattended in the k... and
    12 More
    note to parents : never leave a child unattended in the kitchen. these recipes are appropriate for children of various ages, 4 to 10. when a recipe calls for cooking on the stove, or using a paring knife, an adult should do those activities and let the child assist, if age appropriate., challah bread, cherry all-fruit jelly or jam, ricotta cheese, unsalted butter, eggs, confectioners sugar and cocoa powder, for dusting, rolling pin, shallow dish, fork or whisk, skillet, spatula, fine mesh strainer
    25 min, 13 ingredients




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