52 almond pudding cardamom Recipes

potato starch or rice starch, milk, sugar, almond, rose water, cinnamon, oranges, cardamom

tapioca, small pearl , soaked in water for 2 hours and drained (equals 1 cup, dry volume, before soaking), soy milk (used westsoy, plain), honey (i used agave nectar), sea salt , scant, egg beaters (i used kroger s break-free real egg product), equivalent to 2 eggs, beaten, almond extract, cardamom, ground

basmati rice, water, almond milk, green cardamom pods, whole, sugar or 1/2 cup honey, blanched slivered almond, ground cardamom, ground nutmeg, rose water, salt

whole milk, grain white rice (not converted), ground cardamom, ground cinnamon, salt, grated jaggery (unrefined brown sugar) or turbinado sugar (such as sugar in the raw), indian clarified butter (ghee) or melted butter, sliced almonds, raisins

cooked rice, sugar, milk (or enough to cover the rice), almond extract, vanilla extract, ground cardamom, ground flax seeds

vanilla-flavored soymilk, basmati rice or 1/3 cup jasmine rice, salt, light brown sugar, golden raisin, chopped almonds, plus more, chopped almonds, for garnish, vanilla extract, ground cinnamon, ground cardamom, drops rose water (optional)

whole milk, light cream, basmati rice, sugar, ground cardamom, sweetened flaked coconut, golden raisins, sliced almonds

aromatic brown rice, cooked (brown jasmine or brown basmati, for example), dried cranberries or 1/2 cup dried tart cherry, unbleached white sugar, unrefined unbleached cane sugar or 1/4 cup brown sugar, ground cardamom, coconut milk (regular or light ), milk (soy or rice can be substituted), egg (or non-dairy substitute), almond extract, toasted slivered almonds (optional) or toasted sliced almonds (optional)

coconut milk (in carton, not canned ) or 2 cups almond milk, saffron strands, chia seeds, liquid sweetener , of your choice such as coconut nectar, agave, raw honey and maple syrup, ground cardamom, raw almonds, soaked for 8-12 hours, pistachios, raisins (optional) or 1 tbsp currants (optional), coconut flakes

short-grain rice, water, whole milk, divided (plus about 6 tbsp more if serving cold ), kosher salt, whole almond, chopped small, ground cardamom, sugar, rose water, sliced almonds, lightly toasted for garnish, dried cranberries, for garnish

whole milk, white sugar, cornstarch, cold water, blanched almond, chopped, ground cardamom, saffron thread (pounded to separate the threads ), pistachio nut, finely chopped

whole milk (approximate), sugar (more to taste, if desired - i prefer dishes to be less sweet), green cardamom pods, seeds extracted and ground, or 1/2 tsp ground cardamom (optional), basmati rice, ghee (clarified butter) or unsalted butter, crushed almonds (optional)

whole milk, whole cardamom pods, sugar, grain rice, egg yolk, sultanas, blanched slivered almonds, whipping cream

cottage cheese (lowfat ), cornstarch, sugar, orange juice, ground cardamom, vanilla extract, almond extract, raisins, almonds, coarsely chopped

cooked brown rice, low-fat milk, egg, lightly beaten, sugar, vanilla extract, almond extract, salt, ground cardamom, golden raisins, sliced almonds, toasted

cooked basmati rice, vanilla soymilk, unsweetened coconut milk, sugar, ground cardamom, salt, rose water, almonds, cornstarch dissolved in 1 tbsp water

butter, room temperature, heavy cream, egg yolks, sugar, almond paste or 1/2 tsp almond extract, vanilla, cinnamon, ground nutmeg, stale challah, cut into 1-inch cubes, dried cranberries, fresh carrot juice, heavy cream, ground cardamom, vanilla, egg yolks, sugar

uncooked brown rice, boiling water, salt, plain unsweetened almond milk, ground flax seeds, blanched slivered almond, sugar (i used 1/4 cup sun crystals stevia- blend), rose water, vanilla extract, ground cinnamon, cardamom (just a few shakes), saffron, powder, chopped pistachios