41 almond cointreau Recipes

all-purpose flour, sugar, cold butter, cut into bits, water , with, vanilla , and, almond extract, sliced blanched almond, sugar, cream, orange-flavored liqueur (such as grand marnier or cointreau), almond extract, salt, cream (optional)

eggs, caster sugar, plain flour, self rising flour, custard powder, ground almonds, grated mandarin rind, egg yolks, caster sugar, corn flour, cointreau, evaporated milk, double cream ..whipped, melted apricot jam, double cream .whipped, canned mandarin segments drained

butter, softened, caster sugar, eggs, plain flour, self raising flour, almond meal, milk, almonds, toasted and finely chopped, raspberries, fresh or frozen, vienna almonds (optional, for decorating), mascarpone, sour cream, icing sugar, mixture, cointreau liqueur or 80 ml grand marnier

oranges, washed well to remove any sprays and waxes, ground almonds, superfine sugar or 1 cup caster sugar, baking powder, vanilla extract, cointreau liqueur, eggs, lightly beaten, sugar , to dust (gluten-free if needed)

bacardi superior rum, cointreau liqueur, almond syrup (also known as orgeat, try almond from davinci or monin), freshly squeezed lime juice, simple syrup, lime wedge and mint

dark rum, amber rum, fresh orange juice, cointreau or triple sec, fresh lime juice, orgeat syrup * or 1 drop pure almond extract, superfine granulated sugar, grenadine, garnish: an orange slice

fresh-squeezed lemon juice, cornstarch, butter, melted, sugar, eggs , plus, egg yolk, room temperature, egg yolks, room temperature, sugar, orange liqueur (like cointreau or grand marnier), water, vanilla, grated orange zest, ground cardamom, drops almond extract, egg whites, room temperature, salt, cream of tartar, all-purpose flour, cake flour, butter, melted and cooled, orange liqueur, whipping cream, icing sugar, candied orange peel (optional)

sugar, divided, flour, cinnamon, milk, eggs, separated, butter, vanilla, almond extract, sponge cakes, sliced or 24 ladyfingers, apricot jam, sliced papayas (or a combination of bananas and mandarin oranges), cointreau liqueur or 1/4 cup brandy, cream of tartar, whipping cream, chocolate curls , for decoration

granulated sugar, butter, softened, egg, cake flour, baking powder, salt, reduced-fat milk, grated orange rind, almond extract, egg whites, powdered sugar, cointreau (orange-flavored liqueur) or orange juice, orange juice

orange jell-o, boiling water, cointreau liqueur, vanilla ice cream, graham cracker crust, whipping cream (to garnish ), chocolate shavings (to garnish ), toasted almond (to garnish )

butter, blanched and crushed almonds, fine sugar, eggs, sugar, egg, cake flour, salt, vanilla, kirsch or cointreau (orange is my favorite)

sugar, butter, almond paste, eggs, beaten, orange liqueur (triple sec, curacao, cointreau, etc.), almond extract, flour, baking powder, powdered sugar, frozen raspberries, thawed or 1 pint fresh raspberry (plus 1 tbsp sugar or 1 packet splenda)

oranges, softened butter, sugar, eggs, cointreau, ground blanched almonds, all purpose flour, salt, baking powder, toasted almond ice cream, recipe strawberry compote , recipe follows, fresh mint, sugar, fresh strawberries, washed, patted dry and sliced, sugar, grand marnier

sugar, water, egg yolks, egg whites, heavy cream , whipped to soft peaks, creme de menthe (1 1/2 shots), chocolate liqueur , van gogh amsterdam, pecans, to top (optional), rum, good aged (2 shots), cointreau liqueur, torani orgeat almond syrup, drops mccormick pink neon food coloring, brazil nut, to top (optional), cointreau liqueur (2 shots), galliano, orange peel, finely grated, filbert nut, to top (optional), malibu coconut rum (2 shots), pineapple juice, almonds, tequila, good aged (2 shots), cointreau liqueur, lime peel, finely grated, lime juice, fresh squeezed, banana rum, baileys irish cream, kahlua, mccormick blue neon food coloring, kahlua (2 shots), good strong black coffee

ground almonds, powdered sugar (confectioner s sugar), rose water (which are the traditional flavorings or cointreau, triple sec or similar liqueur) or 3 tbsp orange flower water (which are the traditional flavorings or cointreau, triple sec or similar liqueur), vanilla or 1 tsp almond extract, cocoa powder, ground cinnamon

manjari de valrhona chocolate or 4 oz other quality bittersweet chocolate, unsalted butter, chopped almonds (50 g), chopped dried fruit (apricots, cranberries, etc. 100 g), sortilege orange liqueur or 1 tbsp grand marnier or 1 tbsp cointreau liqueur (or orange flavoring), grated zest orange (peel ), icing sugar

lime juice, pineapple juice, orgeat syrup (almond syrup), dark rum (recommended : myers s), light rum (recommended : bacardi), orange-flavored liqueur (recommended : cointreau), crushed ice, maraschino cherry, for garnish, pineapple slice, for garnish, paper umbrella, for garnish

vanilla bean, sugar, lime, orange liqueur (recommended : cointreau), almond liqueur (recommended : amaretto), coffee liqueur, cognac, coffee, cream, chocolate shavings