11 akoori parsi Recipes
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eggs, milk, salt, ground black pepper and10 Moreeggs, milk, salt, ground black pepper, ghee or 2 tbsp butter, spring onions or 2 small white onions, finely chopped, fresh red chilies or 2 -3 green chilies, seeded and chopped, grated fresh ginger, ground turmeric, chopped fresh coriander leaves, ripe tomato, peeled and diced ,optional, ground cumin, chopped tomato, fresh cilantro or 1 sprig coriander leaves7 min, 14 ingredients
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eggs, a yellow onion, finely chopped, a tomato and5 Moreeggs, a yellow onion, finely chopped, a tomato, sliced amul cheese (available at most indian stores), ginger-garlic paste (to make mix 2 parts garlic and 1 part ginger in a food processor), chopped green chili (do not remove seeds), ground turmeric, butter or 2 -3 tbsp ghee12 min, 8 ingredients
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Parsi Special Chicken Farchachicken, cleaned, washed and cut into medium sized pieces and12 Morechicken, cleaned, washed and cut into medium sized pieces, garlic cloves, fresh ginger, fresh coriander leaves, washed and chopped, green chilies, washed and slit, cumin seed, sized onion, chopped, worcestershire sauce, salad oil, all-purpose flour, egg, beaten, breadcrumbs , to coat the chicken pieces, oil, to deep fry1 hour 5 min, 13 ingredients
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Potato and Egg Pan Omelette (Parsi style)diced potato, ghee or 2 tbsp oil, eggs, salt, black pepper and4 Morediced potato, ghee or 2 tbsp oil, eggs, salt, black pepper, ground cumin, chopped fresh cilantro or 2 tbsp coriander leaves, onion, finely chopped, fresh red chilies or 2 green chilies, seeded and chopped15 min, 9 ingredients
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Vegetable Omelette - Parsi Omlatezucchini, grated, salt, vegetable oil and10 Morezucchini, grated, salt, vegetable oil, onion, finely chopped, potato, diced, hot green chili pepper, minced, tomato, chopped, ground cumin, cayenne pepper, ground black pepper, eggs, fresh parsley or 3 tbsp cilantro, baking powder1 hour 15 min, 13 ingredients
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