Seafoam Jello Dessert Salad Recipe

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Seafoam Jello Dessert Salad
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Ingredients:

Directions:

  1. Make Jello flavors separately; let set (not firm).
  2. Whip cream till peaks appear.
  3. Cut small chunks of cream cheese and blend till smaller pieces appear in thick whip cream.
  4. Fold in both Jello flavors with pineapple and marshmallows.
  5. Pour into large serving bowl.
  6. Cover with plastic wrap.
  7. Let set overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.05 Kcal (419 kJ)
Calories from fat 85.19 Kcal
% Daily Value*
Total Fat 9.47g 15%
Cholesterol 32.23mg 11%
Sodium 91.73mg 4%
Potassium 36.32mg 1%
Total Carbs 1.66g 1%
Sugars 0.93g 4%
Dietary Fiber 0.02g 0%
Protein 1.89g 4%
Vitamin C 0.3mg 1%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 286.45 Kcal (1199 kJ)
Calories from fat 243.9 Kcal
% Daily Value*
Total Fat 27.1g 15%
Cholesterol 92.27mg 11%
Sodium 262.63mg 4%
Potassium 103.98mg 1%
Total Carbs 4.77g 1%
Sugars 2.68g 4%
Dietary Fiber 0.05g 0%
Protein 5.4g 4%
Vitamin C 0.9mg 1%
Calcium 70.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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