Directions:
- Heat milk and flour until thick. Let mixture cool.
- In separate bowl, cream together sugar, shortening and margarine. Slowly add cooled milk mixture. Add vanilla and salt. This will ice one layer cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.95 Kcal (1716 kJ) | ||
| Calories from fat | 300.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.37g | 51% | |
|---|---|---|---|
| Cholesterol | 0.82mg | 0% | |
| Sodium | 138.48mg | 6% | |
| Potassium | 77.72mg | 2% | |
| Total Carbs | 26.98g | 9% | |
| Sugars | 21.73g | 87% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 1.82g | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 64.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 390.52 Kcal (1635 kJ) | ||
| Calories from fat | 286.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.79g | 51% | |
|---|---|---|---|
| Cholesterol | 0.78mg | 0% | |
| Sodium | 131.92mg | 6% | |
| Potassium | 74.04mg | 2% | |
| Total Carbs | 25.71g | 9% | |
| Sugars | 20.7g | 87% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 1.73g | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 61.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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