Directions:
- In a small bowl, combine brown sugar and cinnamon. Separate biscuits; dip the top of each in butter, then in cinnamon-sugar. Place sugared side up on an ungreased baking sheet. Bake at 400° for 6-8 minutes or until golden brown. Serve warm. Yield: 10 biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.65 Kcal (731 kJ) | ||
| Calories from fat | 65.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.32g | 11% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 301.75mg | 13% | |
| Potassium | 71.2mg | 2% | |
| Total Carbs | 25.96g | 9% | |
| Sugars | 13.06g | 52% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 2.45g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 21.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 342.75 Kcal (1435 kJ) | ||
| Calories from fat | 129.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.37g | 11% | |
|---|---|---|---|
| Cholesterol | 23.95mg | 4% | |
| Sodium | 592.18mg | 13% | |
| Potassium | 139.74mg | 2% | |
| Total Carbs | 50.95g | 9% | |
| Sugars | 25.62g | 52% | |
| Dietary Fiber | 1.61g | 3% | |
| Protein | 4.81g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 5% | |
| Calcium | 43.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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