Directions:
- Beat sugar, egg, extract, and milk together.
- In a separate bowl, combine the flour and baking powder.
- Combine the two mixtures and add melted butter.
- Mix well.
- Grease loaf pan and sprinkle with sliced almonds. Pour in batter.
- Bake at 350 degrees for 40 to 50 minutes. Edges must be golden brown. Cool in pan before removing. Cake will break if removed too soon!
- Sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.71 Kcal (1066 kJ) | ||
| Calories from fat | 122.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 21% | |
|---|---|---|---|
| Cholesterol | 34.25mg | 11% | |
| Sodium | 360.81mg | 15% | |
| Potassium | 110.78mg | 2% | |
| Total Carbs | 29.72g | 10% | |
| Sugars | 13.16g | 53% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 3.92g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 87.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 362.58 Kcal (1518 kJ) | ||
| Calories from fat | 175.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.45g | 21% | |
|---|---|---|---|
| Cholesterol | 48.75mg | 11% | |
| Sodium | 513.61mg | 15% | |
| Potassium | 157.7mg | 2% | |
| Total Carbs | 42.3g | 10% | |
| Sugars | 18.74g | 53% | |
| Dietary Fiber | 3.12g | 9% | |
| Protein | 5.58g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 7% | |
| Calcium | 124mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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