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Scallop and Bacon Pizza (Paula Deen) Recipe

Scallop and Bacon Pizza (Paula Deen) Recipe

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Ingredients:

Serving

8 oz pre-made pizza dough
cornmeal , for dusting pizza stone
1 cup marinara sauce, store bought or homemade
1 cup sour cream
1/2 lb bacon, cut into small dice and cooked until brown
1 1/2 cups mozzarella
1 1/2 cups grated parmesan
6 large scallops, cut into quarters or eighths , depending on size

Directions:

Preheat oven to 350 degrees F.
Roll out the pizza dough into a 12-inch circle. Roll the edges inward to create a ridge around the pizza. Place the pizza dough on a pizza stone that has been dusted with cornmeal.
In a small bowl, stir together the marinara sauce and the sour cream until it is thoroughly combined. Spread the sauce evenly over the crust. Sprinkle the bacon evenly over the sauce. Combine the mozzarella with the Parmesan and sprinkle them evenly over the bacon. Top the cheese with the scallops, which should be distributed evenly over the surface of the pizza.
Bake the pizza for 16 to18 minutes until the cheese is bubbly and the scallops are cooked.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	758.96 Kcal (3178 kJ)
Calories from fat	411.42 Kcal
		% Daily Value*
Total Fat	45.71g	70%
Cholesterol	126.35mg	42%
Sodium	1974.62mg	82%
Potassium	588.06mg	13%
Total Carbs	40.95g	14%
Sugars	4.91g	20%
Dietary Fiber	2.6g	10%
Protein	44.87g	90%
Vitamin C	2.3mg	4%
Iron	1.9mg	11%
Calcium	927.7mg	93%

Amount Per 100 g
Calories	219.41 Kcal (919 kJ)
Calories from fat	118.94 Kcal
		% Daily Value*
Total Fat	13.22g	70%
Cholesterol	36.53mg	42%
Sodium	570.84mg	82%
Potassium	170mg	13%
Total Carbs	11.84g	14%
Sugars	1.42g	20%
Dietary Fiber	0.75g	10%
Protein	12.97g	90%
Vitamin C	0.7mg	4%
Iron	0.5mg	11%
Calcium	268.2mg	93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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