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Sausage Pinwheels with Herb Gravy Recipe

Sausage Pinwheels with Herb Gravy Recipe

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Ingredients:

Serving

2-1/4 cups all-purpose flour, divided
1 tbsp baking powder
1-1/4 tsp minced chives, divided
1-1/4 tsp dried parsley flakes, divided
1 tsp seasoned salt
3/4 tsp dried tarragon, divided
1/2 tsp sugar
5 tbsp cold butter, divided
2 tbsp shortening
2-3/4 cups milk, divided
1 lb bulk spicy or breakfast pork johnsonville hot ground sausage
1/4 tsp pepper
dash crushed red pepper flakes
2 tsp chicken bouillon granules

Directions:

In a large bowl, combine 2 cups flour, baking powder, 3/4 teaspoon chives, 3/4 teaspoon parsley, seasoned salt, 1/2 teaspoon tarragon and sugar. Cut in 2 tablespoons butter and shortening until mixture resembles coarse crumbs. Stir in 3/4 cup milk. On a floured surface, roll or pat dough into a 14-in. x 10-in. rectangle.
Between two sheets of waxed paper, roll or pat sausage into a 14-in. x 8-in. rectangle. Peel off top sheet of waxed paper. Invert sausage onto dough, lining up sausage along one long edge of dough. Peel off remaining waxed paper. Starting with the long side covered with sausage, roll up jelly-roll style; pinch seam to seal. Wrap in waxed paper. Refrigerate for 45 minutes.
Remove waxed paper; cut roll into 1-in. slices. Place cut side down in a greased 13-in. x 9-in. baking pan. Bake at 400° for 30-35 minutes or until golden.
For gravy, melt remaining butter in a saucepan over medium heat. Add the remaining flour, chives, parsley, tarragon, pepper and pepper flakes; stir until blended. Gradually add remaining milk. Bring to a boil; cook and stir 1-2 minutes or until thickened. Add bouillon; cook and stir over medium heat until dissolved. Serve immediately with pinwheels. Yield: 7 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	436.76 Kcal (1829 kJ)
Calories from fat	210.43 Kcal
		% Daily Value*
Total Fat	23.38g	36%
Cholesterol	68.51mg	23%
Sodium	550.31mg	23%
Potassium	579.39mg	12%
Total Carbs	36.78g	12%
Sugars	5.1g	20%
Dietary Fiber	1.3g	5%
Protein	18.17g	36%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	3%
Iron	1.9mg	11%
Calcium	226.9mg	23%

Amount Per 100 g
Calories	199.24 Kcal (834 kJ)
Calories from fat	95.99 Kcal
		% Daily Value*
Total Fat	10.67g	36%
Cholesterol	31.25mg	23%
Sodium	251.04mg	23%
Potassium	264.3mg	12%
Total Carbs	16.78g	12%
Sugars	2.32g	20%
Dietary Fiber	0.59g	5%
Protein	8.29g	36%
Vitamin C	0.1mg	0%
Iron	0.9mg	11%
Calcium	103.5mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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