Saucy Cauliflower, low fat Recipe

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Saucy Cauliflower, low fat
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Ingredients:

Directions:

  1. Heat the oven to 375.
  2. Use Pam to spray an 8x8 oven dish.
  3. Put the cauliflower in the dish.
  4. Mix remaining ingredients and pour over the cauliflower.
  5. Bake at 375 for 15 mintues, or until heated through.
  6. Garnish with cilanto and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.38 Kcal (362 kJ)
Calories from fat 8.16 Kcal
% Daily Value*
Total Fat 0.91g 1%
Cholesterol 5.76mg 2%
Sodium 574.63mg 24%
Potassium 389.79mg 8%
Total Carbs 14g 5%
Sugars 6.04g 24%
Dietary Fiber 2.46g 10%
Protein 7.04g 14%
Vitamin C 47.3mg 79%
Calcium 180.9mg 18%
Amount Per 100 g
Calories 53.8 Kcal (225 kJ)
Calories from fat 5.08 Kcal
% Daily Value*
Total Fat 0.56g 1%
Cholesterol 3.59mg 2%
Sodium 357.88mg 24%
Potassium 242.76mg 8%
Total Carbs 8.72g 5%
Sugars 3.76g 24%
Dietary Fiber 1.53g 10%
Protein 4.39g 14%
Vitamin C 29.4mg 79%
Calcium 112.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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