Directions:
- In a saucepan with the boiling water slowly stir in the sugar and salt, cook until clear- set aside.
- With an electric mixer in a medium mixing bowl beat egg whites until stiff.
- Add sugar mixture to mixing bowl slowly, add vanilla and crushed candies blending well with mixer.
- Chill mixture about 1 hour.
- Pour into prepared crust.
- Top with whipped topping.
- Garnish with shaved chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 495.68 Kcal (2075 kJ) | ||
| Calories from fat | 96.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.77g | 17% | |
|---|---|---|---|
| Sodium | 750.71mg | 31% | |
| Potassium | 88.3mg | 2% | |
| Total Carbs | 98.94g | 33% | |
| Sugars | 82.14g | 329% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 3.41g | 7% | |
| Iron | 0.8mg | 5% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 120.15 Kcal (503 kJ) | ||
| Calories from fat | 23.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.61g | 17% | |
|---|---|---|---|
| Sodium | 181.96mg | 31% | |
| Potassium | 21.4mg | 2% | |
| Total Carbs | 23.98g | 33% | |
| Sugars | 19.91g | 329% | |
| Dietary Fiber | 0.28g | 5% | |
| Protein | 0.83g | 7% | |
| Iron | 0.2mg | 5% | |
| Calcium | 5.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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