Directions:
- In heavy small saucepan melt butter over medium-low heat. Stir in packed brown sugar and granulated sugar. Bring to boiling, stirring constantly.
- Stir in whipping cream and return to boiling. Boil 2 minutes, stirring constantly. Remove from heat; stir in sea salt. Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.05 Kcal (344 kJ) | ||
| Calories from fat | 48.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.38g | 8% | |
|---|---|---|---|
| Cholesterol | 15.72mg | 5% | |
| Sodium | 125.63mg | 5% | |
| Potassium | 12.19mg | 0% | |
| Total Carbs | 8.81g | 3% | |
| Sugars | 8.61g | 34% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 436.57 Kcal (1828 kJ) | ||
| Calories from fat | 257.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.63g | 8% | |
|---|---|---|---|
| Cholesterol | 83.63mg | 5% | |
| Sodium | 668.47mg | 5% | |
| Potassium | 64.86mg | 0% | |
| Total Carbs | 46.87g | 3% | |
| Sugars | 45.83g | 34% | |
| Protein | 0.78g | 0% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 0.2mg | 0% | |
| Calcium | 45.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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