Salsa Rollups Recipe

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Salsa Rollups
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Ingredients
6
Count
Nutrition
180
Calories
Total time
60
Minutes
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Ingredients:

  • 2 (8 oz) packages cream cheese
  • 2/3 cup salsa
  • 1/2 tsp onion powder (to taste)
  • 1/2 tsp garlic salt (to taste)
  • 1/2 tsp chili powder (to taste)
  • 20 tortillas (2 package)

Directions:

  1. Mix all ingredients together.
  2. Spread thin layer of mixture over each tortilla and rollup.
  3. Place in refrigerator overnite.
  4. Cut into 1/2 inch bite size pieces.
  5. Serve with remaining salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.78 Kcal (753 kJ)
Calories from fat 78.11 Kcal
% Daily Value*
Total Fat 8.68g 13%
Cholesterol 3.12mg 1%
Sodium 184.85mg 8%
Potassium 100.32mg 2%
Total Carbs 23.25g 8%
Sugars 0.78g 3%
Dietary Fiber 1.88g 8%
Protein 2.7g 5%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 40mg 4%
Amount Per 100 g
Calories 396.91 Kcal (1662 kJ)
Calories from fat 172.45 Kcal
% Daily Value*
Total Fat 19.16g 13%
Cholesterol 6.88mg 1%
Sodium 408.1mg 8%
Potassium 221.48mg 2%
Total Carbs 51.33g 8%
Sugars 1.72g 3%
Dietary Fiber 4.15g 8%
Protein 5.97g 5%
Vitamin C 0.4mg 0%
Iron 0.8mg 2%
Calcium 88.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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