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Salmon with White Wine Sauce and Fettuccini Recipe

Salmon with White Wine Sauce and Fettuccini Recipe

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Salmon with White Wine Sauce and Fettuccini

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Ingredients:

Serving

1 (750 ml) bottle dry white wine
2 medium onions, chopped
20 fresh basil leaves, chopped
20 whole green peppercorns
1 quart fish stock
4 (8 oz) salmon fillets
1 1/4 cups heavy cream
1 tbsp cold butter
1 (16 oz) package dry fettuccini pasta
salt to taste
4 sprigs fresh dill weed, for garnish

Directions:

In a large saucepan over medium-high heat, combine the white wine, onions, basil and peppercorns. Bring to a boil and cook until reduced by half, about 20 minutes.
Meanwhile, heat the fish stock in a large skillet over medium-low heat. Add the salmon, and poach for 10 to 15 minutes, until salmon is cooked through, always keeping the stock at just below the boiling point. Remove the salmon to a plate, and cover with aluminum foil to keep warm.
Remove about 3/4 cup of the fish stock, and stir it into the white wine reduction. Transfer the white wine sauce to a blender, and puree until smooth. Strain through a sieve back into the saucepan, and stir in the cream. Bring to a boil, and reduce by half again. Whisk in cold butter, and season with salt and pepper.
Meanwhile, bring a pot of lightly salted water to a boil. Add the pasta and cook until tender, about 8 minutes. Serve pasta with salmon fillets and spoon sauce over the top. Garnish with a piece of dill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	263.72 Kcal (1104 kJ)
Calories from fat	182.73 Kcal
		% Daily Value*
Total Fat	20.3g	31%
Cholesterol	74.37mg	25%
Sodium	470.91mg	20%
Potassium	557.51mg	12%
Total Carbs	8.23g	3%
Sugars	2.33g	9%
Dietary Fiber	1.22g	5%
Protein	12.4g	25%
Vitamin C	4.8mg	8%
Iron	0.2mg	1%
Calcium	52.3mg	5%

Amount Per 100 g
Calories	71.78 Kcal (301 kJ)
Calories from fat	49.74 Kcal
		% Daily Value*
Total Fat	5.53g	31%
Cholesterol	20.24mg	25%
Sodium	128.18mg	20%
Potassium	151.75mg	12%
Total Carbs	2.24g	3%
Sugars	0.63g	9%
Dietary Fiber	0.33g	5%
Protein	3.38g	25%
Vitamin C	1.3mg	8%
Calcium	14.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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