Directions:
- Mix ingredients pour over salmon marinate 30 minutes.
- Remove salmon from marinade keep marinade.
- Plave salmon on prepared plank.
- Cook 8-10 minutes or to your liking place salmon on plate.
- Heat marinade add lime and spoon over salmon.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 413.63 Kcal (1732 kJ) | ||
| Calories from fat | 165.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.4g | 28% | |
|---|---|---|---|
| Cholesterol | 104.31mg | 35% | |
| Sodium | 675.48mg | 28% | |
| Potassium | 883.67mg | 19% | |
| Total Carbs | 6.36g | 2% | |
| Sugars | 5.14g | 21% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 48.67g | 97% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 24.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 150.91 Kcal (632 kJ) | ||
| Calories from fat | 60.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.71g | 28% | |
|---|---|---|---|
| Cholesterol | 38.06mg | 35% | |
| Sodium | 246.45mg | 28% | |
| Potassium | 322.41mg | 19% | |
| Total Carbs | 2.32g | 2% | |
| Sugars | 1.88g | 21% | |
| Dietary Fiber | 0.08g | 1% | |
| Protein | 17.76g | 97% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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