Directions:
- Mix salmon, green pepper, onion, pimiento, cream of celery soup, cream of mushroom soup, mushrooms, and peas.
- Turn into a buttered casserole dish.
- Bake at 350 degrees Fahrenheit for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.5 Kcal (676 kJ) | ||
| Calories from fat | 58.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.53g | 10% | |
|---|---|---|---|
| Cholesterol | 5.43mg | 2% | |
| Sodium | 353.15mg | 15% | |
| Potassium | 111.28mg | 2% | |
| Total Carbs | 21.35g | 7% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 5.18g | 10% | |
| Vitamin C | 5mg | 8% | |
| Iron | 1.6mg | 9% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 261.4 Kcal (1094 kJ) | ||
| Calories from fat | 95.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.57g | 10% | |
|---|---|---|---|
| Cholesterol | 8.79mg | 2% | |
| Sodium | 571.62mg | 15% | |
| Potassium | 180.12mg | 2% | |
| Total Carbs | 34.56g | 7% | |
| Sugars | 1.97g | 5% | |
| Dietary Fiber | 2.31g | 6% | |
| Protein | 8.39g | 10% | |
| Vitamin C | 8mg | 8% | |
| Iron | 2.6mg | 9% | |
| Calcium | 24.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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